The Communal Table

Tonight I hosted an end of the year appreciation dinner for my friends and business partners and it could not have went any more amazing. I even made a mistake on my count and had missed reserving for two additional people I had invited. While the staff at The Communal could have told me tough luck, they went above and beyond to help me make sure my event went off without a glitch and that my guests were accommodated. I can’t say thanks enough, especially to our server, Kai! Best server ever! As always the food was top notch. I never thought I would say that Brussels Sprouts taste good but everyone at our table couldn’t get enough of them, myself included. The Crispy Pig will forever be etched on my taste buds as one of the best tasting foods I have ate this year! I could go on but everything was above and beyond.

I went to brunch at Communal with a friend this week. The food was amazing! We split an eggs Benedict and a French toast. The chef was very accommodating and gave us each half on our own plates. Our server was kind had a great personality. I’ve eaten great dinners here in the past but this was my first time there for brunch. I will definitely be back for both brunch and dinner!

It was my first time trying this place and we came for brunch. It had a nice atmosphere. It was in a fun location. We just got water to drink. We really wish there was ice in the water, it was just room temperature which I am not a fan of. We tried the tostada and the chorizo gravy and biscuits. Both were yummy and had good flavor.

Best breakfast in Provo! We had the banana bread to start (which is enormous and all too delicious) with the fluffy egg madam—whose eggs were enviously fluffy, buns were supremely fresh, and other toppings harmonized perfectly—and the funeral potato waffle topped with eggs over easy. The only thing the waffle lacked was hot sauce, which they have upon request; request I did, and the only thing that could make it better would be fried chicken breast. Add that and I’ll be back within a week of the announcement. Coffee was good, service was friendly and personable, atmosphere was what one hopes for.

Our family reserved a table here for the first time at communal, and I’ll say that it will definitely NOT be the last time we go. The food was absolutely incredible! The patty melt’s flavors were incredible in the mouth— decadent and the right amount of sweet. Not to mention that the fish tacos were refreshing to eat— my mother finished them all— and the steak sandwich made us all want more. The staff was so kind and quick with our order. Seriously 5/5 and will be back in the future for breakfast!

Deserves 4.5 stars for sure. The hummus app was the best we’ve ever had. Very interesting mix. Served with fresh root vegetables and flat bread. The chicken ($42 for half chicken) cooked perfectly moist but would have preferred a crispy skin. Carrots fabulous. Carrot cake for dessert another must. Cooks and the service is top notch. Very comfortable seating. Breakfast the next morning - eggs, crispy bacon, the biscuit OMG fabulous. Only complaint was weak coffee. Can’t wait to return.

Food 9.5/10- this restaurant provides a unique dining experience of sharing the dishes that you order with your group. Each dish we ordered was delicious and had fresh flavors. Potatoes were a tad salty. Trout was delicious, light and juicy. Salads were fresh and light. Desserts were both delicious. Definitely not disappointed by the food Atmosphere: 10/10- very cohesive theme and decor throughout the restaurant. Classy and minimalist. Everything felt thoughtful. Seating was separated (from the reviews previous it sounds like they changed it from two large tables to separate seating for parties) Service: 9/10 very accommodating, despite us not have a reservation, they were able to squeeze us in. Server was polite and attentive.