Bagel Gourmet

The food here is really good quality and it seems like everything is made-to-order / as fresh as possible. Not the politest service, but I think that has the most to do with space and wanting people in and out ASAP. A little pricey (even with the quality), but I'd go back (as more of a 'treat' breakfast/lunch than a regular every morning stop).

I was not expecting to pay $11.00+for a bagel with cream cheese and lox when we visited this store at the weekend. You see, a review of the Bagel Gourmet menu online indicated the price was far less, at $8.99, and we weren't exactly paying attention when we ordered one of these, along with just two plain bagels on the side to take take. Was it good? Yes, it was excellent. But paying a Dean and Deluca New York City price frankly is too much. Will return, but with caution. Sad to say we are seeing alot of price gouging right now in the US. It's not just that prices are higher. Stores and shops are more frequently sticking a higher price on items at the point of sale. This is not right.

Always great. We came back this month after two years out of town and staff still remembered me and asked about the kids (in no small part because my daughter wrote them a letter in first grade saying how much she loves their food). Lox sandwich is always a winner, as is a sausage bacon egg and cheese with onion and jalapeño on an everything. Cheeses are fresh, bagels are excellent (still toast them if making a sandwich), coffee is pretty ok. We’ve probably had more than 100 breakfast from them and still go back first thing whenever we visit town. Fastest, easiest breakfast on the East Side.