Kaya

2000 Smallman St, 15222-4428 - Pittsburgh
€€ Caribbean Bar
★★★★★ ★★★★★
86/100
6014 recomendações

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86/100
Pontuação Sluurpy
6,014 avaliações
Tripadvisor
4.5/5
479 reviews
Opentable
4.0/5
2,487 reviews
Google
4.5/5
1,654 reviews
Facebook
4.5/5
410 reviews
Grubhub
4.5/5
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Yellow pages
4.0/5
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Table agent
4.0/5
1 reviews
🌳 Área externa 🚚 Entrega 🥡 Para viagem 🍽️ No local 🍺 Bebidas 🍹 Coquetéis 🍷 Vinho 📅 Reservas Acessível Banheiro acessível 😊 Casual 🛋️ Acolhedor 👥 Para grupos

💬 O que as pessoas dizem

Paella 96 Stir fry 95 Sweet potato fries 91 Tacos 73 Cuban sandwich 34 Chowder 25 Conch 19 Beignets 14

Informações de Contato

📞 Telefone: +1 412-261-6565
📍 Endereço: 2000 Smallman St, Pittsburgh

🕐 Horários de Funcionamento

Aberto agora Fecha às 10:00 PM
Segunda1 11:30 AM - 09:00 PM
Terça2 11:30 AM - 09:00 PM
Quarta3 11:30 AM - 09:00 PM
Quinta4 11:30 AM - 10:00 PM
Sexta5 11:00 AM - 10:00 PM
Sábado6 11:00 AM - 10:00 PM
Domingo7 11:30 AM - 09:00 PM

Avaliações do Google (10)

C

Corey McMurray

3 days ago
★★★★★ 5/5
Super popular based off the crowd size and I found out why, food was sooo flavorful! Black bean burger and the avocado banh mi tacos were awesome
Google
T

Tony W. Robinson

2 weeks ago
★★★★★ 5/5
There was not a single thing about this place I did not like. What they call beignets I call hush puppies. And they were spicy and delicious. The conch chowder is something I'd never had before. It was exceptional.
Google
Q

Quan

a month ago
★★★★★ 5/5
Food, customer service was top tier. Being a Miami native Caribbean inspired dishes is my expertise. Whoever made this menu deserves a chefs kiss. I had the conch fritters 10/10. I had the flank steak 10/10. The drinks actually are strong and delicious. I would be back to kaya it was beyond delicious. Great job!
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Google
Z

zach stiffler

a month ago
★★★★★ 5/5
UNDERRATED! Incredible food! We stumbled upon this restaurant because the line was so long at Primantis. Because of the Caribbean style, my dad and I were skeptical at first. Our expectations changed IMMEDIATELY. After the first bite of the crab cake, we were in love. After recommending the crab cake, our waitress recommended the blackened chicken. Both the sandwich and the plate were perfect. Extremely flavorful and unique but not overwhelming by any means. My dad, who rarely eats out or tries anything new, even said the KAYA salad was the best salad he’s ever had. Next time, we’ll be trying it with the salmon on top! Highly recommend!
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A

anngilyn dombrowski

2 months ago
★★★★★ 5/5
Would absolutely recommend this place!! The food is unmatched!! The tofu appetizer was to die for!!!! I haven’t had good tofu at a restaurant like that in a long long time! TONS of vegetarian and vegan options which makes for a wonderful restaurant to bring friends of any dietary restriction backgrounds!! For 3 people, 3 drinks, appetizers, and 3 full meals, PLUS tax and tip, the total came out to be $100 which I think is a phenomenal deal for this day and age. The outside seating had radiant heaters going which made it lovely and comfortable, but the inside aesthetic was fantastic!! I especially loved what looked to be drums made up as the bar seating. Some of the best food is made here!!! Will absolutely be coming back again in the future!!!
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Google
H

Hayley McGuigan

3 months ago
★★★★★ 5/5
Always great food and service! A great place to be adventurous and try different dishes in the menu. Never had a bad meal or a bad experience. Always lovely. Highly suggest to stop here if you are visiting the Strip.
Google
J

Jon Langbert

4 months ago
★★★★★ 5/5
All-around excellent food. Hot bean dip was addictive. Rainbow salad desperately needed dressing. Beignets were original. Mahi-mahi was fresh and well-cooked. My boyfriend also liked his chile relleno. Cuban sandwich also looked pretty good. Servings were generous, but the alcoholic beverages were a bit on the weak side. Friendly staff. Will definitely go back.
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R

Robin Seay

4 months ago
★★★★★ 5/5
Can't say enough great things about this place! I wish I could pick it up and take it home to Nashville! I started with a Blood Orange Hibiscus Martini and an order of Conch Fritters... both were so good! For my entree, I went with the Sunday Chicken Sandwich with waffle fries... delicious, well seasoned, and flavorful!! Our server Elijah was great and stayed on top of things! Will definitely be back if I'm ever in town again!!
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Google
J

Juliette Leukart-Ramsey

5 months ago
★★★★★ 5/5
The locals love this place and we do, too. Recommend the starters black bean dip and beignets. Both excellent!
Google
J

Jeff Levy (Nitrous)

6 months ago
★★★★★ 5/5
On " the strip". Casual atmosphere. Good service, except my server didn't tell me about happy hour- only on a few drinks and 1/2off beer. No happy hour food. Excellent grapefruit Margherita. Had the gespacho and shrimp pelau. Both excellent. Great portion size. Would gladly come back and recommend.
Google

📊 Comparação com Outros Restaurantes

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