Ciclo

98 San Jacinto Blvd, 78701-4082 - Austin
Recommandé par Sluurpy: 2025 2024 2021
🏆 #575 sur 2404 restaurants à Austin
Mis à jour le
American Steakhouse
★★★★★ ★★★★★
4.5/5
162 recommandations

Indice de Qualité Sluurpy

PROPRIETARY
Popularité
100/100
Qualité
65/100
Complétude
72/100

Plat Verifie

Ajouter Plat Manquant

4.5/5
Sluurpometro: 90/100
Score Sluurpy
162 avis au total
TA Trip
4.0/5
25 reviews
G Google
4.5/5
136 reviews
F Facebook
5.0/5
1 reviews

Distribution des notes

5★
14
4★
5
3★
4
2★
1
1★
1
🌳 Terrasse 🍽️ Sur place 🚚 Livraison 🍺 Alcool 🍹 Cocktails 🍷 Vin 📅 Réservations Accessible WC accessible 🛋️ Cosy 👥 Pour groupes

💬 Ce que les gens disent

Brunch 46 Steak 21 Lamb 15 Ceviche 13 Rolls 10 Empanadas 7 Tomahawk 6 Octopus 5

Informations de Contact

📞 Téléphone: +1 512-685-8300
🌐 Website: http://www.cicloatx.com/
📍 Adresse: 98 San Jacinto Blvd, Austin

🕐 Horaires d'Ouverture

Fermé Ouvre à 07:00 AM
Lundi1 07:00 AM - 02:00 PM
Mardi2 07:00 AM - 02:00 PM
Mercredi3 07:00 AM - 02:00 PM
Jeudi4 07:00 AM - 02:00 PM
Vendredi5 07:00 AM - 02:00 PM
Samedi6 07:00 AM - 10:00 AM
Dimanche7 07:00 AM - 02:00 PM

Avis Google

4.5/5
★★★★
136 avis Google
S

Shaylene Cameron

★★★★★ 5/5
Had 3 separate meals here and they were all exceptional. The staff is very attentive and the cocktails were to die for!
Google
D

Dejanira Salazar

★★★★★ 5/5
My husband and I celebrated our anniversary at Ciclo and it was a great experience. The food was really tasty and the service was fantastic, we loved our anniversary dessert. Thank you for making that night even more special!
Google
P

Paul Stephenson III

★★★★★ 5/5
One of the best experiences you can have in Austin. From the moment you arrive on the property, you are being taken care of. Great experience tonight with a big group. We had about 16 folks so we ordered 2 of every appetizer and dessert and shared across 2 tables. Will absolutely continue to recommend to family and friends.
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Google
R

Robert Welch

★★★★★ 5/5
This restaurant can do no wrong. I've had the pleasure of visiting with the restaurant manager and clear to me why the restaurant does so well in talking with him and the standards he tries to achieve on a daily basis. Today, I enjoyed blue corn sopes and langostino etouffee. If you are a canjun stickler, you're probably not going to care for the etouffee. But if you can take a step back and just enjoy the flavors, I think you'll be happy.
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E

Esraa Malha

★★★★★ 5/5
I don’t even know how to start! One of the best restaurants we tried in Austin (obviously) great menu, the food was just really tasty and had all the right notes. Their sorbets are made in house and they’re so very yummy so get that for sure. Great service and nice calming views outside.
Google
Г

Гранат Цветок удачи

★★★★★ 5/5
A beautiful and cozy restaurant, my daughter and I came to celebrate the upcoming summer holidays, we went in an excellent mood, and the restaurant was pleasantly surprised by the beautiful landscape design of the garden, a view of the river, and fantastic service and food. Delicious French champagne only added to the good mood.
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S

Stephen Los

★★★★☆ 4/5
Had a very nice meal here. Avoid beet salad as way too tiny a dish for the high cost but flavors are wonderful. Quail was highlight of evening. Porkchop not great so avoid. Flavor reasonable and medium to thin cut. Poor value on chop n beets. Management n service impeccable.
Google
C

Casey Provo

★★★★★ 5/5
Elevated Latin style food was promised and delivered at Ciclo. I was greeted by a smiling host and waitstaff. I genuinely felt welcomed. The atmosphere of the restaurant was upscale but not uptight, there were families with young children who rounded out the welcoming ambiance. The decor was beautiful, clean, and modern. The patio where I had my dinner was beautiful. My server was phenomenal. I wish I could recall his name for a shout out, but he could tell I was struggling with the vast drink menu and surprised me with a glass of sparking rosé. He made wonderful recommendations for my meal and took my dietary restrictions very seriously. I had the Heirloom Tomato Salad to start. It was light, fresh, and very flavorful. Plus can you really go wrong with burrata? For my entree I had the sea scallops and pork belly. The scallops were perfectly cooked, the pork bell was crispy yet tender and the escabeche vegetables added a lovely crunch to the dish. The verde crudo was spicy, but in the best kind of way, and so flavorful. I had the chocolate indulgence for dessert. It was paired with various forms of raspberry: fresh, coulee, sorbet. It was such a delicious pairing I was truly sad when it was gone. Overall, it was an exceptional meal and experience, definitely one worth sharing.
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A

Andrea Ikata

★★★★★ 5/5
Attentive service with great recommendations - we loved the roses and rosé specials that were recommended. All dishes were the right temp and flavor was top notch. Wine list was on point and Joe the Somm was both knowledgeable and engaging in helping us select a bottle with dinner. Lively atmosphere, highly recommend for an impressive night out
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G

Giuseppe Giorlando

★★★★★ 5/5
What a fine dining experience. I had hands down the best Tomahawk in my life! The service is 5 stars - part of the four seasons - and all the plates, from entrees to Sides were deliriously. I am still thinking about the tomahawk 🍖
Google
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