Bengodi

This tiny restaurant was packed last night. The food was so good! The garlic bread was crispy on the outside, pillow soft on the inside. The pasta was perfectly cooked, the marinara rich (but not overly), the fresh mozzerella - out of this world. Reasonable portion sizes, not expensive at all. One friend had the risotto - it was divine. The other ordered a dish that used to be on the menu but is no longer - they gladly made it for him, I think it was called Pasta Romantico. 10/10 would go again.

This is a hidden gem on Beacon Hill. Great food, excellent service and never a long wait. The pasta carbonara, pasta salmone, and sicillia risotto are favorites. They fly a little under the radar because they amassed some poor reviews before the previous owner sold the business. Since, the change in ownership they've been steadily gaining reputation locally and have become a favorite of my families. I highly recommend giving them a try before the internet figures out how good they are now and the rarely a wait thing changes..

We have dined there several times, twice with a big family gathering. We make a reservation and tell them what table we will need to accommodate my son's large power chair. They will do whatever is necessary to make our table accessible for the wheelchair. Accessible bathroom. Terrific service and in the spirit of Luigi, the food is Fantissimo!!