Fat Canary

The service was awesome. The food and drinks were delicious. My only complaint is that we made reservations for our anniversary weeks in advance and seemingly got the worst seats in the restraunt. We were squeezed into the corner and had a huge load bearing column obstructing our view for dinner. Meanwhile, the couple who entered after us, whom I assume had no reservation because they waited at the bar for a while before seated, received a nicer seating arrangement with no giant pole in their faces. We did not appreciate that one bit.

I genuinely don’t understand why this restaurant is so highly rated. We came here for dinner, I’m not sure if it was an off night or something. We ordered the Lobster Fettucini for as an appetizer; it was ok, but a little bland, I would have added a bit more garlic, salt, and lemon. For Entrees, I got the Braised Beef Short Ribs, they were way too sweet with a sauce that tasted asian inspired, but it lacked complexity, some sesame seeds would have added some texture and added whole complex flavors to the asian sauce; it was very sweet with not enough acid to cut through, worse still the short ribs were not tender at all, you definitely had to use a knife to cut through. I feel like they needed to be in the braised for a couple more hours. My wife ordered the Pan-seared scallops, they were cooked perfectly and the scallops tasted very fresh, unfortunately it was incredibly over salted, it was salty to the point of being almost spicy. For dessert we got the Mousse Triangle. The triangle itself was nice. I’m not sure if the red sauce was supposed to be cranberry, but I’d say it tased more like a sweetened wine reduction, I wasn’t a huge fan. The mousse itself was decent, and it would probably be great with some raspberry sauce.

Oh wow what an awesome place! Great date night spot. The food was amazing! The pic shows our appetizer, it’s the house made Mozzarella & Country Ham. I had the Salmon & hubby had the Scallops. Also had the Blood Orange Margarita and it’s so delicious! For dessert I had the Poppyseed Madeleines. So so good. Definitely try this place. You will be happy you did.

Food was excellent. We had the mozzarella appetizer to start and I had the pork chop. I asked for my pork chop well done and it was perfectly made. Usually I have a hard time with this since most places like to make the medium. My friend asked for her pork chop to be medium (the recommendation of the server) and hers was done perfect. Services was the best I had had in a long time. Our waiter was super friendly and helpful with picking our meal. Our water was filled constantly with a smile. Food came out in the appropriate time so my friend and I could catch up but not wait to long to eat. Ambiance was just right for an upscale dining experience but you can dress casual to eat. There is a downstairs for walk-Ins that has a nice feel to it. There is a bar on both floors. Would definitely go back when in town.