Coronado Room

Quick Summary The steakhouse in the Best Western. Food was decent, our waiter, Alec, was excellent, but food did take a while to arrive. Reservations are encouraged but we got lucky with a walk-in after sunset Food- 4 stars Bread- complimentary bread was good. Nothing special, but good to wet the appetite Ribeye- they cooked it perfectly, but not the best marbling or seasoning. Seabass- this was pretty good Service- 5 stars Our server, Alec, was fantastic throughout. The kitchen was running a bit slow though to get our food (probably around 30-40 minutes to get our meal) Bottom Line The prices can be a bit expensive since it's in the Grand Canyon area with limited options. However, the Coronado Room is a decent dinner spot when you're staying at the Best Western

Service was good. Bar was running a bit behind. A bit of a limited menu and the one thing that was really vegetarian and/or allergy friendly they were out of which was a bummer. Definitely pricey and I'm not sure I'd say the food or drinks are up to par with the price. The space is pretty and everyone was very friendly.

I went here with lot of expectations. Price is on higher side. My waiter was way too bad. He forgot multiple dishes including kids drink and ice cream. I have to remind him multiple times. Food was over cooked and we saw similar experience for folks around our table. Also very slow in serving and managing bills. Overall bad experience for my family. Nearby steakhouse that I went prior day was awesome experience.

Very good food. Pleasant ambiance. Quick and friendly service. I was looking for something a little more upscale than just a greasy spoon and this place did not disappoint. At 1st was a little reluctant because there was no signage and it is inside the hotel but the concierge outside quickly pointed us to where to park and where the restaurant was.

My salmon came out with skins that’s completely burnt to ashes. It almost looked like Pompeii after the volcano erupted. Yes salmon with slightly crispy skin is fine but this was just pure carcinogens. The vegetables and rice were not bad and the service was good. Seriously the place need a new cook who doesn’t screw up some fundamentals of cooking.

Let’s start with service was rude. Food was cold. When ask how it was I said ok. The young lady serving us just said ok and walked away. We read the reviews reason we went here. Over priced, cooked steak wrong, food cold and service was not worth a $44 steak dinner. To add to this night the beer was served in a broken glass. I see why they had tables opened when others didn’t.