Raices
1021 Main St, 01103-2113 - Springfield
Empfohlen von Sluurpy:
2021
#71 von 194 Restaurants in Springfield
Aktualisiert am
Sluurpy Qualitätsindex
PROPRIETARY
Beliebtheit
100/100
Qualität
65/100
Vollständigkeit
61/100
Verifiziertes Gericht
Fehlendes Gericht Hinzufugen
📷 Fotos (11+)
+3
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Photo 1 / 11
100%
Google Bewertungen
17
Google Bewertungen
First time at this restaurant. The dining room is very spacious and feels very cozy. The food was great!
Google
Loved the food and good customer service.
Google
The food is as authentic as it gets! Absolutely delicious, prices are very reasonable, and portions are huge. I couldn’t finish my entree as hard as I tried. The personnel is always friendly and makes me feel at home. Unless you look out the window and see the streets of Springfield, you’d think that you’re at any restaurant back in the island.
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Google
I do not eat Spanish food often, but after coming here, the food was well worth it. The Spanish rice and bake chicken tasted great. Raíces has a nice ambience The workers are nice, and there large meal are well worth the money you pay for.
Google
Friendly service, good portions, really good food.
Google
Everything here is so good! My only complaint is sometimes you get straight up ignored for minutes on end waiting to be served. However, the foods so good I won't stop going! Additionally, the ladies are polite enough when they do eventually get to you, so perhaps they're burdened with more duties than they should be. Love this spot!!
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Google
The presentation was poor. The food was under seasoned especially the roast pork. Items that were on the menu they were out of and I had to wait 10 minutes longer for my meal to be served after my date had recieved his. It felt like I was in a cafeteria instead of a classy restaurant. Server were dressed in t shirts and jeans playing with their hair etc. Not a place I would be returning to or recommending.
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Google
My wife liked her meal. I found her portions too small for the price. My Cuban sandwich was enormous. Burnt, but enormous. Never have I had a Cuban with salami in it. Didn't hurt it, as much as the taste of burnt bread did.
Google
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