The Tomato Cafe

It's a nice restaurant conveniently located and many options for vegetarians. We ordered bruschetta, margarita pizza and penne pizza and it was amazing. We asked then to bake well and it was perfectly crispy. One thing I would like to add is they don't serve pasta on Sunday and we were disappointed first but pizza and bruschetta were so yummy we forgot about that the moment we started eating our food. Ambience was also very nice and they have sitting area outside as well.

Just passing through, I decided to give this place a try! SO GLAD I did! The atmosphere is very small town friendly and has that welcoming feeling. The salad was very fresh and had a really earthy flavor, like just picked from the garden, and a good size portion. For dinner I went with the Chicken Parm / half portion, excellent crust on the chicken and the sauce was very fresh and robust! The lava cake dessert À la mode was amazing but too much for one person. Sitting at the front counter over looking Main Street was an enjoyable experience for dinner! I highly recommend and will return to try another meal in the future.

7 of us popped in on a Thursday evening without a reservation. We were kindly greeted and promptly seated. We each enjoyed our meals and appetizers - delicious food, large portions. I opted for the half portion of Chicken Sandoval. The half portion was plenty and the dish was tasty! A great spot to eat in the Village and even re-connect with with an "old" friend.

Good food, reasonable prices and friendly staff. The eggs benedict were perfect and the fries were excellent. The Cafe Parms was delicious and I'll highly recommend it. The waitress messed up our order and brought us regular fries instead of sweet potato fries. I overheard someone else who's order had been messed up as well. A little more attentiveness and I would have rated this place 5 stars.

Parking: Its a little difficult during dinner to find parking. Staff: was courteous and polite. Food: Their chicken picatta was robust with some unique flavors such as artichoke and tomatoes. I held the olives as I despise them. The gazpacho soup was flavorful and great to try in the summer months.