Druknya House

Small very friendly family run place. Very differet menu for Tibetan food. I had no idea what to expect from a Tibetan restaurant, but liked the food. Good place for a casual date, or for a good dinner with friends and family. Parking can be tough as there is very limited parking right in front. Good veggie choices too and they made adjustment for veggie options.

We ordered herbal tea, dumpling soup and dumplings. Everything was delicious! Herbal tea has a mild flavor to it with a bit of ginger taste but not overwhelming. Dumpling soup was very comporting and you get plenty of dumpling for one portion. Broth has roasted sweet peppers taste and beef, soup has plenty of vegetables ( zucchini, carrots, tomatoes, sugar peas, sweet peppers), ground beef and a bit of translucent noodles. It’s mostly dumpling based then noodle base. Enough broth to finish the dumpling with a little sip.

Unique and authentic experience. Delicious food - felt like it was home-cooked with much love and care! The plum wine was one of the best drinks I have ever tried. The server was so lovely and kind and knowledgeable - it was a pleasure :) Unfortunately, I forget her name. I also appreciated the Tibetan music playing and the decor. I look forward to eating here again and again!

The food was absolutely delicious - highlights were the incredible texture of the fried tofu with eggplant and the flavor in the momo dumplings. The service was welcoming and attentive. If I'm ever back in the area, we will be returning here again. *the food was so good, we came two nights in a row.

Delicious food and excellent service. We came on a Saturday afternoon for lunch; my son and I split a spicy cow's tongue appetizer, which was not too spicy and just salty enough. We both got tofu noodle dishes -- his an egg noodle, mine glass. Both were delicious and we have plenty for another meal. We both recommend!