Pizza Caboose

I see the delivery vehicles all the time and now I know why. Upon arrival I saw quite a fleet of trucks. Impressive operation. I was again impressed when I went inside for my take out. The kitchen is within view of the counter and it was all hands on deck and appeared operationally sound. The pizza however was a little underwhelming from a flavor perspective. I thought it didn’t present a strong enough flavor profile. That said, I do think the ingredients are quality and the crust is a very good medium, almost deep dish like, build. The crust has a great profile!

Paid extra to add the pineapple. Living down the street and ordering delivery for the first time, pizza arrived barely warm. Crust was nicely done, they use a deep dish style. Not many toppings, wouldn't have been on each piece, but could be to to ensure crust gets done. Didn't come looking like the advertised picture. Fairly reasonable prices. Not sure I'd eat here again.

Probably eaten about 20 'zas from this joint over the last two or three years. I wanted to leave a review because I really appreciate the effort that the Pizza Caboose crew does to get the details right on every order. I live close by and love that they do their own delivery. After a hectic week where my kitty had to have his toof extracted, then my car was jacked - right from my own apt lot, and then I cut my hand wide open.... I needed some comfort food... I ordered a pizza on my cheat day. They delivered a beutiful pizza that unfortunately had too much cheese on it. I asked for light cheese and extra sauce because I am lactose intolerant. They totally remade it and sent me a PERFECT pizza. I was so hungry by the time the second pizza showed up, but it was worth it. Before the great panini, I would order one or two of their specialty pizzas when I would host Art Nights at my apartment. Everyone loved the pizza. After a long skate sesh with some gals? We order Pizza Caboose. Most of my younger life I have worked as a pizza chef across the midwest. I even had a Pizza Resume at one point... I've worked at dive bars and 4 star pizza restaurants... I've probably worked at over 20 pizza-centered restaurants during my travels in life. I can honestly say I have never made a pizza quite like the ones I get at Pizza Caboose. The crust is really soft and chewy without being doughy or yeasty. Theres a nice crispness to it that you can cronch into, but also really sink your teeth into. It's pretty fricken' magical. Thanks for being so awesome PC! <3 <3 <3