No 97

Great place, sitted quickly. You need to make a booking. Otherwise, you would need to sit outside. It's very small inside. The waiter was very polite and explained the canapè drink and amouse-bouche very well. The food is very delicious and you can taste each bite. The Jersey royal potatoes are good (no pictures). There are 3 sides to choose from. Recommended drink would be French 75.

Went there tonight for a birthday meal with my partner. Incredible food & service, literally couldn't fault a single thing! Good amount of food too. We had lots of little things to try between courses that were complimentary as well, and free prosecco on arrival for the birthday girl. I recommend booking to eat at the counter/bar - the barman was super nice, definitely added to the experience and made some amazing cocktails. Best restaurant in Surbiton by FAR, and while it's not the cheapest, it's still a bargain for the experience and one I can't wait to do again when the next menu comes out. Absolutely fantastic evening, already said we'll go back very soon! Thank you team 97!

If I can put a review for every time I visit this place it would be always 5 🌟. They never dissapoint me. They add a new dish weekly so there's always something new for you to try. Thanks Sebastian for your service 🙏 No97 is top 3 favourites in London for me! If you can, I would suggest you go there every week! Can I do a membership with you guys? 🤔

We had a lovely meal in the back terrace area at No 97. The staff were very friendly and attentive. The set menu was well put together and very tasty. Each course was well presented and a pleasure to eat. There was good attention to detail overall, and a few amuse bouche items throughout which was a nice extra touch. From a price point perspective, it isn't somewhere you'd go every week but we certainly enjoyed it as a special night out. Would highly recommend the terrace area, it was open when we were there but also can be closed when colder outside. Would be a great place for a small group dinner.

Came here to celebrate my anniversary of becoming British. Just moved to the area so trying out the local restaurants. We had the set menu for lunch and everything was well cooked, tasty. Nice beer too! Location is nice and cool ambience. Some of my favourite dishes were: - Pressed chicken leg - Cantelope soup - pork with soy glaze - the sea bass