Happy Crab

This is located in a coffeeshop. Service by the store owner Eddy was good. The size of the crabs not that big but it's tasty with belachan and chinchalok♡. We ordered 2 BBQ crabs and other tze char dishes like Hor Fan Wet, Kak Kuay and BBQ Stingray, it's tasted ok but no wok hei. Total $140 The drinks were sold by the other Indian store located in the same COFFEESHOP. They priced it very high!. Canned pineapple drinks $1.50 (ok) Freshly juiced pineapple juice when served to us, they initially quoted $6 per cup but after my friend gave a "huh?!?!", that guy said $5.😆😅 And a hot Teh O cost $3 😅

I like the barbecue crabs mainly because I could taste the natural flavour of the meat. There are plastic gloves provided if you don't want your fingers to smell. We ordered some other dishes too but they turned cold after enjoying the crabs. I'll ask for them to be served later on my next visit. Service was good and food was delicious.

I must say this is one of the better seafood joints in Singapore. Though small with limited menu as compared to the more illustrious commercial names, the food is painstakingly well prepared. The crabs and squids that come with unami sauce are grilled to the right taste and texture(sqiuds). Their deep fried fish is as tasty. So is the hor fun. You are treated to putu piring, a dish hard to find nowadays. Round them up with teh tarik, teh halia, or teh masalah. Wonderful meal Oh, the highlight is the owner who's jovial and friend. I understand he used to be air steward during the msa(before split to sia, mas) days. Making customers happy must be in his blood.

We told them we have a birthday celebration today and they brought this crab out! They played the birthday song through their speaker and tries getting everyone at the shop (other customers) to join them with the bday song! Was such a moment of fun and laughter from everybody. Love the crabs here. The natural sweetness of the crab along with pulpy juicy white meat is done to perfection. The squid is really good and the deep fried pare pare fish is crispy to the bones (eat the whole fish up including its head and bones). Great service too by the uncles. A very homey and pleasant atmosphere. Love it here.