Entre Bar & Grill

I didn’t really understand how this place would have this high of a rating on Google but then I see pictures of some regulars that I saw on Saturday. Well, I read the reviews from Yelp before going to my friend's birthday party that was being held there this past Saturday, and I didn't want to believe the reviews for her sake. It was exactly how the reviews read, if not worse than that. When I arrived to her soirée, I walked into the DJ/Manager telling my friend's family that they were not to be bringing in their own cake after they were told it would be fine when they reserved the tables. Speaking of reservations, they didn't even have one for her! It was very disorganized. We were told that we wouldn't be charged if we had dinner there, next thing you see is the door lady coming around collecting $10 from everyone, that was very tacky. What's even more tacky is how they got my friend's cake and put it on a trolley and paraded it around the dance floor. Mind you, the same person that told them that the cake was not allowed was the same person that paraded it around and had some other random birthday girl that was celebrating her birthday share my friend's birthday cake to pose with. It was very, very tacky. The star that is on here is because we have to put a star and if it should go to someone, it would go to the bartenders for doing a great drink for me.

My wife and I went to Saturday night salsa dancing here and we're very impressed by the number of good, interesting, and friendly dancers at the bar. We had a margarita that was okay for the price, but we definitely recommend dancing here on Saturday night. Even if you go alone you will still have a good time so long as you are willing to learn!

Went here for Easter Brunch for $29.99 per person. They had everything they offered on the advertised menu, except all the hot food was cold and all the cold food was room temperature. Our reservation was at 12:30 pm and we arrived on time. The buffet style entrees were in warming dishes that kept all the food that was supposed to be hot (rice, veggies, chicken, fish, pork, pastas) only at about room temperature. The salad bar consisted of a oversized salad bowl with wilted room temperature lettuce that looked as though it had been sitting out since morning and was not kept on ice. The carving station had the advertised prime rib but it was also not served hot, rather room temperature. The only good part was the omelette station with made to order eggs that were cooked in front of you (so they were hot!). The ice cream was a soup consistency and the staff started to put away some items even before we were through eating (like the cream for the coffee). I did bring up our concerns to the staff, who returned to our table to let us know the chef was going to try and bring out fresh hot food. Only 2 of the entrees were replaced with hot ones for our party. The staff was nice, but the place was just not equipped to handle a well-run buffet-style brunch. I would not go back.

Had breakfast here, nice atmosphere and friendly staff. I ordered French Toast and ham. When my meal came out it was a stack of fried deli ham, was greasy and tasted horrible. When I asked if this was how they normally served ham with breakfast that said yes. My server checked with the chef and she offered me a ham steak for $9. Of course I declined, not the option I was hoping for. You have some work to do if you want to impress first time visitors.