Sigree Global Grill

I visited Sigree last weekend after almost a decade. They have a Street Food festival going on till 31st August and it was such a sumptuous experience. Sigree offers live grills on the table, vast buffet spread and during this street food festival there are a lot of street food specialities from across the country added to the menu. We started with Live Chaat Counter which had Dahi Bhalla, Pani Puri, Sev Puri and Palak Papdi Chaat. Healthy Palak Papdi chaat was easy to make – I tried my hands on making one and I can boast that it was simply delicious. Pyaaz ki Kachori reminded me of Jaipur, well stuffed, tasty and crispy. Stuffed Chillas from Rajasthan, Kanda Bhajjiya & Mumbaiyya Pav Bhaji are close to my heart. Paneer Chilli rolls from Kolkata, Gobhi 65 and Channa Shammi were few other street food speciality starters to gorge on. On the grills we had Green chutney wala paneer tikka which was just outstanding. Babri Aloo and Pineapple were other vegetarian grill varieties. I was stuffed with so many street food varieties and was about to move to the desserts section but while walking through the buffet section, aroma of 7 to 8 veg curries enticed me and I wiped up a bowl of Dal Makhani – so rich and delicious. A very good variety of desserts were on offer with Swiss rolls, ice creams, cakes and chitrakoot making their way to my belly and making me happy too. Jalebi Rabdi from live counter was also fab!! I could not try everything on the menu so have written mainly about dishes I tried!! This street food fest is till 31st August and is a must try!!! Street food is a strict no no during the monsoons due to hygiene reasons BUT here you have hygienic street food varieties from across the country under one roof...and well this huge huge huge spread of buffet is priced at just 717 all inclusive!!

Spacious, good ambience, the menu options are good starting from Barbeque starters, chaat section, live pasta counters, veg and non veg main course and dessert options. The place was almost empty except for 1 or 2 families as I had visited on Monsoon Sunday. The ambience lights could have been slightly brighter to feel more cheerful and provide better photographs. The service speed needs to improve as we have to wait and remind after we reorder starter next round or anything from live counter. There is free valet parking available. Don't fall for pay and park trap in the building unless want to do social service. Finally the pricing is reasonable considering the menu variety. Overall recommended for young and foodie lunch parties!

Although not as hyped up as BBQ nation, this place easily can go toe to toe with it. Food is great, service is swift and ambiance is actually better than BBQ in my honest opinion, albeit dessert options are less I think. It's not usually too crowded either even on weekends. And from what my friends said, it's cheaper too.

Filling me softly with their starters.... The prawns were super so was the kingfish on the skewers. In the meal I started with the desserts as I was already full and the spread was yummy. The blueberry mousse was to die for. Service was warm and efficient. I missed having soup though as it was not part of the day's menu. The setting of this dinner was well done and definitely not overdone. I personally would have liked the music to be a little softer in decibel levels although playlist was appreciated. Good experience! Value for money

One of the good places near railway station. Place for family dinner or team lunch as well. Offers really good food with plenty of options for veg and non veg too. On basis of friends word, non veg was very good. Based on my experience, vegetarian was good but not outstanding in short not felt worth for money. Well deserts and sweet dishes are cherry on top of cake. It costed us nearly 5k for 10 people. The cost varies on weekends and weekdays.

Sigree is a value for money place. Previously they used to include a drink in their buffet package, but now they dont. But reduced price though. Starters are good, but very occasionally they serve prawns. I normally go on weekdays for lunch to have a peaceful meal, but weekends are normally crowded. Adviced to prebook a table before stepping in.