Mississippi Pizza

The crust was great and the cheese was nice and juicy on the cheese, pizza, pepperoni pizza, and the meat pizza. We happened to go when there was a concert next door and it was quite busy. The owner or worker, whichever it was, did a really great job keeping up with the ever increasing clientele. Would recommend 🙂

Soooooooo good!!! I got a gluten free pizza and it was delicious. My wife got a regular pizza and she loved it as well! I got the gluten free breadsticks and I’ll pass on that next time. The breadsticks didn’t have enough seasoning/flavor for my taste. But the tomato sauce was delicious! I enjoyed the sweetness of it. I’m visiting from out of town but I can’t wait to come back!

Mississippi Pizza is wonderful! It has some of the best gluten-free accommodations of any pizza restaurant in Portland, with sealed crusts and a completely separate oven for gluten-free orders to keep them celiac friendly. And both its gluten and gluten-free crusts are some of the best of either type in Portland- nice and chewy, thick, and cooked perfectly. Their pepperoni is great as well, both in the large "sheet" and small "cup" varieties. Its breadsticks are no slouch either. Possibly the restaurant's best virtue is its outdoor seating area, which is covered surrounded with heaters, and has a perfect atmosphere with the faint sounds of music from the neighboring Atlantis Lounge piped in for ambience. The biggest concern is the price, since a pie that feeds 3 can set you back $40-50... but that's about the same price as an average medium-quality meal in Portland these days, and non-picky light eaters can easily be satisfied with two slices for only $8 or $9.

Has been awhile since I have been here. I had a chance to do date night with my wife as we had the evening free. Decided to go early to beat the crowds but at 5:20pm on a Saturday it had a line out the door. Turns out there was a kiddie band playing at the Atlantis Lounge next door. Luckily we got a table. We ended up ordering a 16-in gluten free pizza along with a Caesar salad and two drinks. The pizza was great and they do bake it in a gluten free only oven in the back of the restaurant away from the regular pizza ovens that are up front. Took about 30 minutes but they were busy. The salad was also good but i think the small could have served two people and we were talked into a large but it was good none the less. We were only able to finish half of the pizza and took the rest of it home. It was your classic thin crust pizza but it was very good.