Copper Blue

Just got back from lunch with family. Monday is $10.00 hamburger day with one side. Big, juicy burgers with hot fries. Best deal in town! Also, one the best fish tacos around, made with haddock which was fresh off the grill. Had a nice side salad with lots of goodies in it. Everything was fresh and hot and with just enough time in between my salad and tacos to enjoy most of my salad. Service was great with timely refills. Absolutely recommend this restaurant!

Wow. What a great decision to stop here on a whim. Fantastic and enthusiastic servers. A menu that literally offers something for everyone. They have specials everyday of the week. Today being Monday it was any burger for $10. Included a y potato side. I went with waffle Fries and Ohani Burger. Huge pattie, pineapple, bacon and veggies with pepper jack cheese. I asked for it cooked medium and they didn't disappoint. It was cooked to perfection. The atmosphere here is great, bar area, booth seating or tables, well lit and clean. What are you waiting for? Go see them.

No frills casual restaurant with good food! I had the blackened meatloaf sandwich with buffalo mac and cheese and really enjoyed my meal. The meatloaf had great flavor, and the buffalo mac and cheese had the right amount of spice. My husband had the Ohana whiskey burger. His was also really good, but it would have been even better if the pineapple had been cooked a bit longer to make it softer. I highly recommend both sandwiches.

This was my first experience at the restaurant, and it was for lunch. I ordered the Ohana Burger. It has pineapple, bacon, red onion, tomato, lettuce and BBQ sauce. I opted to have fries as my side. I really enjoy burgers with a twist, like this with the pineapple. It was very tasty! My only complaint of the meal were the fries. They tasted good, but they weren't hot, just warm at best. I also prefer them to be quite crispy and these were not. However, they are hand cut, which I do appreciate. They're drink selection seems pretty decent too. I order an Elvis Juice, that went well with the meal. Our hostess and waitress were fantastic. The waitress was friendly, knowledgeable on the menu, quick and didn't make too many visits. It can get annoying when the staff frequents your table every few minutes. But she did a great job. I will definitely go back. And am looking forward to trying something else on the menu.

Chicken tenders were not what I expected, but in a good way. The batter they use is very puffy and fluffy, almost like a savory waffle batter. Fries were incredible, some of the best I had, and the garlic parmesan sauce was delicious and complex. Service was a bit slow (where isn't these days?), but very professional and polite. The restaurant is simple but stylish with a bright yet comfortable vibe, the music and tvs weren't loud, and the place was very relaxing. Ample parking with two points of street access. Definitely a gem of the area!

Great place to get a home cooked meal that is not like every other restaurant. They just do a good job. I got the Turkey BLT. I fully expected it to be Turkey lunch meat. It as an 1/2” thick slice of Turkey breast. This is what sets copper blue a step ahead of other restaurants Get the meatloaf. It’s the best also

It was our first visit. Our waitress was very helpful and nice. Get the chicken strips with buffalo, they are awesome! I had the granny smith grilled cheese which had bacon, cheese, avacado and apple slices...yum! Hubby had a cheeseburger and fries. But if you don't like onions get your burger without seasoning. It has a strong onion flavor.

Food is literally phenomenal, full of flavor and quick service. We were welcomed as soon as we walked in the door with smiles and given a booth that we preferred over a table top! This was our first time here so we obviously had a couple of questions and curiosity on what they were known for and what was top favorites on the menu. Our server was Cole & he gave great recommendations and served us with great attitude and smiles the entire time. We will for sure be back!!! We had the greyhawk pasta, full rack of ribs and the Buffalo chicken dip!