Bryant's Breakfast

3965 Summer Ave, 38122-5209 - Memphis
€€€ American
★★★★★ ★★★★★
91/100
3184 recomendações

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91/100
Pontuação Sluurpy
3,184 avaliações
Tripadvisor
4.5/5
236 reviews
Google
4.6/5
2,387 reviews
Facebook
4.8/5
189 reviews
Zomato
4.4/5
234 reviews
Restaurantji
4.5/5
138 reviews
🌳 Área externa 🥡 Para viagem 🍽️ No local 🚚 Entrega 📅 Reservas Acessível Banheiro acessível 😊 Casual 🛋️ Acolhedor 👥 Para grupos

💬 O que as pessoas dizem

Cash 107 Biscuits 99 Grits 43 Country ham 23 Plate lunches 15 Bologna 12 Pecan pancakes 9 Cinnamon roll french toast 6

Informações de Contato

📞 Telefone: +1 901-324-7494
📍 Endereço: 3965 Summer Ave, Memphis

🕐 Horários de Funcionamento

Fechado
Segunda1 Fechado
Terça2 05:00 AM - 02:00 PM
Quarta3 05:00 AM - 02:00 PM
Quinta4 05:00 AM - 02:00 PM
Sexta5 05:00 AM - 02:00 PM
Sábado6 05:00 AM - 02:00 PM
Domingo7 Fechado

Avaliações do Google (10)

R

Robert Thompson

5 days ago
★★★★★ 5/5
The food was excellent and very tasty. Customer service was great. They were quick to serve and clean up previous customers tables at the same time.
Google
L

L P

a month ago
★★★★★ 5/5
If you want a home cooked meal at a trusted location with great prices, then Bryant's Breakfast is your spot! This place is a rare find and worth the visit. Just bring your appetite and a pillow because you're going to need a nap after eating here. The 1 server there is outstanding, and she's going to make sure you're taken care of like you're one of her kids. Speaking of kids, this location is kid friendly.
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Google
S

Savanna Ushing

a month ago
★★★★★ 5/5
One of the best breakfast places iv ate. They are always BUSY. But that's because they are beyond amazing. Even though they are busy, everyone is quick and efficient. The wait time is all in all not very long. Great food. Great prices. HIGHLY RECOMMEND!
Google
M

Ms. Bigg Dee2u

2 months ago
★★★★★ 5/5
First time visit.. love it.. delicious cinnamon French toast.. I will be back
Google
W

William Pearson

2 months ago
★★★★★ 5/5
Great biscuits, historic restaurant with BBQ joint roots. Try the country ham, bacon, or sausage patties. I've seen a Bentley parked out front, and a Maybach, but check your pretense at the door. It's a blue collar joint. If the line wraps outside don't hold the door open.
Google
S

Sid

2 months ago
★★★★☆ 4/5
A coworker of mine when I used to visit Memphis about 8 years ago would always come in with a to go plate of eggs, bacon, sausage, biscuits with everything smothered in gravy. I asked around and this place was recommended if I wanted something that described that experience, and it did not disappoint. It needed more gravy, there wasn't enough to cover both biscuits, and the grits were too plain. Maybe the grits thing is my fault, I probably could've picked up some butter/salt/pepper from a station some where but in my rush to get back to Knoxville I just left without thinking about it. I'd go again for sure if I'm ever there.
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T

Tony Myers

3 months ago
★★★★★ 5/5
Awesome food and you all have that good ole southern hospitality, can't beat it! I suggest opening sooner and with business as good as it is there I would consider buying a much bigger and newer building. Don't forget the "Rich men north of Richmond" just keep getting richer!
Google
B

BrotherMemphis

3 months ago
★★★★★ 5/5
Bryant’s is the best breakfast spot in Memphis, and it is not even really close. Their homemade biscuits are the real deal, best I have ever had. You really cannot go wrong with anything on the menu—their eggs, bacon, sausage, pancakes—all are superb. It breakfast is what you want, Bryant’s is where you should procure it. And they take credit card now too. The only thing I don’t like is how they are closed on Mondays and Tuesdays. I can understand closing one day a week—many restaurants do that. But closing 2 days out of 7 days a week, that seems a bit much IMO. I almost docked a star from my rating for this, but their food is just too good.
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Google
L

Linda Taft

4 months ago
★★★★★ 5/5
Great food. Popular locals place.
Google
M

Mj Grube

4 months ago
★★★★☆ 4/5
We just beat the crowd for a Saturday morning breakfast. Parking and seating can fill up quickly. Overall atmosphere is very chaotic. Staff was nice enough. Food was great with the exception of the tenderloin. It was just two pieces of tough, tasteless mystery meat? Gravy wasn’t your typical but I respect it. The whole restaurant needs a good scrub. They have a square PoS system now and accept cards.
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📊 Comparação com Outros Restaurantes

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