Wexler's Deli

Lox and bagels were very good, I’m not fond of rye bread so they put it on bun. The pastrami was all right. I prefer Tom’s burgers pastrami that’s fried and on a French roll. I won’t discount that I am not a pastrami connoisseur so this is just from a layman‘s perspective. The atmosphere was very pleasant. I enjoyed sitting at the bar. I did have to go buy a beer somewhere else because they don’t serve alcohol.

A little overpriced for what you get, even if it is the Grand Central Market. You do get a lot of meat in your sandwich or bagel, but 20$ for a sandwich is asking a lot. The flavors were there, the meats were there and the options were plentiful. They have a couple sides. The sandwiches can probably feed two people, they are packed with meat! I would go back just to try their bagels and maybe a breakfast sandwich.

Not much like the other Jewish delis in town, Wexler's, a counter in Grand Central Market plays a mix of '90s hip-hop and the guy running the register is a youngster sporting Dodgers ware. He has it together and I believe he's been there for a while. I always order the Ruskie, an egg salad sandwich on a kaiser roll. Normally, I'm not one for sweet pickles, but those pickles fit perfectly in this petite sandwich. Deli sandwiches are usually stuffed and teetering, but this one won't murder you. It used to be a difficult decision as to where to eat at Grand Central with the burrito spots, vegan ramen, the old school pupusa place and whathaveyou, but now I always make a beeline for Wexler's.

Outstanding! In the middle of a very busy market full of people is an island of great sandwiches. I had a great corned beef sandwich on rye. VERY tasty and a lot of corned beef. Service was quick and friendly. Compares favorably to the corned beef i had in Manhattan, New York City only two weeks previously. I will always visit Wexler's Deli whenever I am in LA.

Pros: Pickles are on point. Crisp and slightly tart The Vox bagel is wonderful. Nicee thin slices layered wonderfully over soft cream cheese. Potato salad, yeah it's good. I am a southern Texas native so ours is less salty and more Thicker of pieces, but this buttery new salty flavor injected into the potato salad is high-five worthy. Cons: price of downtown la. Other than that enjoy

Best pastrami sandwich ever. I visit the marketplace on occasion. Not real often because I find the prices are a little high. But this time I was surprised with a rare treat. I purchased a pastrami sandwich from Wexler’s, and it was the best one I’ve ever had. All the meat was hand, sliced, and I had it with the potato salad. The flavor was incomparable. It tasted like the meat had been smoked for hours. It was juicy and extremely tender. I’ve tried to make pastrami sandwiches at home, but I kind of gave up on it because the pastrami I purchased from stores always tends to be tough and chewy. This was just the opposite. It almost melted in my mouth. I don’t know about the rest of the sandwiches but I will definitely be going back. Although it will be hard to try something different after having a pastrami sandwich like this one. Great job Wexler ! I’m sorry I don’t have pictures to share but I was so preoccupied with this food, pictures never crossed my mind.