Mandil

The have got Royal Blue and Silver Combination of Interior/Ambiance Was Giving us "Royal Vides"🤩 They Have "a la carte" and Buffet Options. As my family is Not a big fan of Buffet, We Usually go with a la carte.....they have got wide Variety of Dishes... We Ordered, Paneer, Fish Cutlet, Afghani Murg, Butter Naans and Chicken Dum Biryani Theirs Fish Cutlet Was Lip Smacking 🤤, I am Literally Craving for it, now, as i Am Righting about it 😍 Must Try... Fish Cutlet Afghani Chicken Chicken Dum Biryani Over all Good Place to Have Quality time With Family while Enjoying Delicious Food..... Friendly And Courteous Staff

This is one of the best place Wen compared to prices has a cool inviting ambiance was a relief interiors were elegant we tasted 2 verity of soups and around 12/15 staters wich includes chicken leg pieces and fish cutlet chicken gold coin they wer too good I liked all the staters expect 1-2 they served some amazing main courses Murg kurma Murg amritsari and in breads muglai paratha butter naan n the star dish chicken Biryani finally we wer served the ice cream and gulab jamum wich was very yummy and in fruits watermelon 🍉 overall it was a great afternoon lunch and to top of it we were served with smiling staff people around they made us feel very comfortable and also kept on checking in between of how Were the dishes (wich is bit rare this days) looking forward to visit this place again to try more dishes

Mandil you might find it difficult to find this branch but you will surely remember your visit to this place. Was here with a couple of friends for lunch they have a nice and comfy seating arrangement with curtains and little chandeliers all around which gives this place a bit of royal look. Comming to the food we started with the mocktail blue lagoon was good to have a sip between your meal. Comming to the food we started with chiciken soup which was excellent I must say and presented nicely with a foam on top For non veg starters we had mattka ka murgh, murgh pahadi,chicken gold corn and fish cutlet I would reconend everyone visiting this place to try their murgh pahadi it was very subtle and well cooked. For veg starters we had paneer tika and veg pop which was very delicious instantly melts in your mouth. We were also served crispy corn and was spiced well and suited for my liking. For main course we had kulcha and Nan along with veg hyderabadi, panner masala The veg hyderabadi lacked taste and needs a bit improvement. However non veg starters were up to the mark and I would highly recommend Murgh Korma. Ended our meal with Chicken Biryani which also was subtle to my liking and Gulab jamun which was very juicy and nicely done. On the whole this place is a must visit with good staff and a comfy experience.

A royal cuisine for a royal place..started the dinner with the Caprisko mocktail.. refreshing drink, that the very courteous staff agreed to make to each one if our tweaks..and that too perfectly! Wherever I go nowadays I order mine without ice and it can be tricky to get it right and they did!! .. coming to their amazing variety of starters..my absolute favourites and must try are the veg pop, murg Tikka, chicken gold corn cutlet and the, fish cutlet... loved that the fish was not smelly and so wonderfully prepared that it melt in the mouth..chicken cutlet was super duper new dish that I tried and fell in love with...coming to the main course, loved the veg hyderabadi handi rice and the non veg amritsari chicken curry...yumm..the cherry on top were the desserts as usual..the gulab jamun and kala jamun served hot, simply finished off the palate with a smooth Indian nawabi sweetness that Mandil made you feel from the beginning to the very end!

Today, we had a wonderful dinner here. I will try to explain in brief - while we reached the restaurant genuinely we all felt so bad and decided change our booking to some other restaurant. But then we decided to go inside and try once, then we had our welcome drink which was not upto the mark but then I complained to the manager and he asked us - he will get our welcome drink changed but my friends said leave it no problem we'll manage. But they changed our drinks and second time it was good. Then we had our starters, as we have booked it from Dineout so we had 6 Non veg and 6 veg starters + 4 veg and 4 Non veg main course items + 2 sweets in deserts +1 fruit bowl +1 ice cream. Over all it was good, good staff, songs were very good. Fabulous taste specially Fish in starters

We planned a get together in this restaurant. The restaurant can be identified from normal traffic. The ambience was good not the best. Firstly, we were given Veg soup, Non Veg soup and a drink. In veg starters, there were veg Manchurian, crispy corn, veg pizza, onion rings, Veg Sheek Kabab and veg nuggets. All were good in taste but veg Manchurian and crispy corn, tops the list. In Non veg starters, there were Angara Murgh Kebab, Tangoori Murgh, chicken pizza, chicken bruschetta in which tandoori Murgh and chicken bruschetta were delicious. In Non Veg main courses, Nilgiri Murgh, spicy Crab Masala, Murgh Lucknowi Biryani, Mutton Masala were present in which Nilgiri Murgh was great. In Veg main courses, Veg Shabnami, Paneer Masala, Dal fry, veg Biryani were present along with Butter naan. In desserts, there Gulab jamun and ice cream. Overall, a good experience with good starters. There could be more options for in main course and desserts .

#ByInvite #FoodReviewSession . We were recently invited to Mandil, Hi-tech City branch to try out their food and had a nice time there. They have done a great job decking up their interiors with posh upholstery and chandeliers in a royal blue and silver shade, with various huge mirrors adding to the grandeur of the place. . It is a casual dine restaurant with decent food that won't burn a hole in your pocket. They have tried to be innovative with some of their dishes and played it safe with the others. Their starters fared well with us and I enjoyed both Cottage Cheese Paprika and Stuffed Mushroom. Malai Broccoli however failed to leave a mark and I left it needed more flavours. Malai Kofta and Nizami Handi were the 2 vegetarian dishes we tried and I must say that I enjoyed both through and through. ♥️ Malai Kofta had tender Kofta balls and an extremely rich gravy. Nizami Handi was a potpourri of sorts that pleased our palate. My absolute favourites from their menu would be Stuffed Mushroom and Malai Kofta. Their desserts were pretty basic and we were expecting a more innovative touch there. Nevertheless, a nice experience overall! ♥️ . PS- They have an elaborate buffet running just for Rs 399 and the pictures have both alacarte and buffet dishes. . Follow Unsophisticated Foodies on Instagram and Facebook for more reviews and pictures :)