Biryaniwalla & Co

Had the Pathar ka Gosht, Grilled Chicken with Rumali Roti. Double Masala Mutton Biryani. The taste was fantastic, the meat was exquisite and the spices were mixed in the right proportions which elevated the meat taste much more. I even wanted to order the chicken 65 too but was already feeling heavy so next time for sure.

Biryani Walla and Co in Hyderabad offers a commendable mutton biryani experience. The tantalizing aroma creates immediate anticipation, though the taste falls slightly short of exceptional. The overall dining experience is pleasant, with tender mutton pieces and a decent masala flavor. However, the biryani rice's flavor could be elevated for a more cohesive taste profile. Despite this, the quantity justifies the cost, providing a satisfying portion. For mutton biryani enthusiasts, this remains one of Hyderabad's noteworthy establishments. The ambience contributes to an enjoyable meal, rounding off the experience. While there's room for improvement in the rice flavor, Biryani Walla and Co still secures its place as a recommended spot for those craving a decent mutton biryani in the city.

Really liked the Mutton Biryani. It had a good flavour of saffron. It costed 399 enough for 2. Chicken biryani was 340rs. We ordered Pathar k Ghost which was costly but dint taste good at all. Mutton Marag was good. Ambience wise the 1st floor seating section is really good. The ground floor is like cafe. The service was good but they created some confusion among themselves. And we had to wait for our order for a bit long. Parking is a problem here. There is a valet parking on the road. For 2 wheeler also you have limitied space. Biryani is a must try here. And menu is a bit costly.

We went there for lunch, and the hygiene was excellent, as was the environment, which was tranquil and appealing. Tangdi kabab and chicken biryani were ordered. biryani with chicken The biryani is made in the classic Hyderabadi way, with aromatic spices, delicate meat, and long-grain basmati rice that has been cooked to perfection using the dum pukht method. The dish is famous for its rich and decadent flavor, making it a favorite among biryani fans. Tangdi kabab is a traditional Indian dish comprised of chicken drumsticks, spices, and yogurt. Tangdi kabab's flavor might vary based on the recipe and the spices used. Some recipes call for a combination of fragrant spices such as turmeric, garam masala, and coriander, while others call for a green herb marinade consisting of coriander and mint leaves .Overall, it's a pleasant place to come... biryani wala and co biryani are delicious... Tangdi kabab with mayonese is a juicy and wonderful appetizer... biryani with katta and curd leads you to another universe.... we don't get mayonese for tangdi kabab they charge for mayonese rest is absolutely amazing I had a nice time here.... I urge that you have a lunch here to make your pleasant moments even more unique..... cuisine expert in Hyderabad

Review of Biryaniwalla & Co. The restaurant offers two distinct dining areas, one air-conditioned and the other non-air-conditioned. While the interior and ambiance are pleasant, they do not stand out as particularly noteworthy. Located in the heart of Banjara Hills, the property boasts a take-away section complete with an open kitchen, allowing diners to observe the mouth-watering dishes being prepared. Additionally, the restaurant offers valet parking services, a significant perk for patrons. The standout feature of this establishment, however, is undoubtedly the delicious and unparalleled biryani. In addition, the appetizing snacks, including tandoori chicken, malai chicken, and Pathar-ka-Gosht, are sure to satisfy non-vegetarian lovers. Overall, this restaurant is an excellent choice for those seeking great food in a convenient location.

Biryaniwalla can be among the the top places in the list to try Hyderabadi food. The menu is vast and serve most items you wish for. The ambience is decent and service is good. Tried their Afgani marag which is typically malai kabab and was really well cooked and had a great flavour but there was a bit of waiting time, next tried mutton biryani in which rice was really well cooked and with good flavour but the pieces were less tender than anticipated but tasted fine. I would definitely recommend this place as the food is great and prices are on the economical side.