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📞
Telefone:
+1 352-384-3733
🌐 Website:
http://www.facebook.com/Momoyaki/
📍
Endereço:
1624 South West 13th Street, Gainesville
📷 Fotos (11+)
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Avaliações do Google (8)
Truly a gem. You are greeted by a warm hostess who genuinely cares and takes you to your seat. A seating area that looks really nice but yet friendly and carefree to bring the kids to. The seating areas can accommodate a couple, family, corporate lunch, and yet feels casual. You also see touches of pictures of family, staff, and ancestry around the place. It is really a nice touch. It makes it feel warm and genuine. Now the food is so amazing and it makes me proud to eat because they do a really great job in balancing modern and yet traditional dishes. I had the pork belly, tempura cheesecake and ate from my dates plate too. Which was just as amazing. Definitely a must restaurant if you want great authentic Asian food in a warm atmosphere.
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Google
Great Korean restaurant with a large menu to accommodate. Staff is very welcoming and attentive. Large table seating suitable for groups both small and large.
Food quality was great. The drinks portion was very surprising, yet smart. Comes in a very large cup, if I had to estimate, was about 1 pint. Never had to ask for a refill. We ordered the lunch pick-2 sushi combo, Korean Fried Chicken, Seafood Pajun, and Nabeyaki Udon. The udon bowl was HUGE. Sushi quality was great. The fried chicken was crunchy and sauce it came with was savory. Seafood Pajun was tasty as well.
All in all, was an unexpected great experience for coming in on a whim. Would gladly return for the huge portions with no sacrifice on quality.
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Google
Went with a large group of 10+. We were the first party to show up during lunch time and food/appetizers came out fairly quickly and at the same time. The sushi was good, but I’ve had similar quality/quantity of the same roll for $5 less a roll. Multiple people had the soup and nobody liked it. Must be why it’s only $1 a bowl with an entree. The best part of all the food was the batter they used for frying. It was very light but crispy - excellent. The shrimp Yaki udon was my favorite of the entrees. Good flavor and the shrimp tasted fresh. The meat in the katsu was tough, the chicken teriyaki tasted like Tyson chicken. The restaurant has obviously been updated over the years and would be better off moving to a nicer location given what they have been working with. Exterior areas converted to interior with sloped floors and exterior window frames now in place on the interior despite no glass being remaining. The parking lot and exterior entrance seems like that of a 30 year old Pizza Hut entrance. Service was good, servers and kitchen staff seem happy, very slow on drink refills though.
Overall decent quality food but I feel it’s overpriced for the quality of food and appeal of the location. Charge $2-5 more per entree and move to a new location.
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Google
Awesome food! Had the momochips for an appetizer... totally recommend! Then I had the bulgogi hotpot! Delicious! It's a sweet potato starch type of noodles.. so if you don't like soft textures it isn't for you. But if you can! Do it! Awesome flavored broth and full of veggies. Kim chi is fantastic! A strawberry and a green tea mochi was the perfect way to finish the meal. Will come back! My overly white friend was expanding her taste buds and she had a great experience also!
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Google
We went to this location on Valentine's Day, after two other locations were closed (it was a Monday). Luckily they got us in quickly, and the service was great. We splurged, and got the sushi boat, which I believe came with 5 sushi rolls of your choice. This was my first time here, and certainly not the last. We enjoyed our meal and server, and plan on coming back for future events.
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Google
We waited for a long time just to be seated and then have to wait longer again for our food to be served. Also, I hope that the menu is flexible enough to substitute lettuce/ salad instead of a rice for free as my husband and I dont eat rice. Although the waitress offered to serve the rice, I refused it because we will not going to eat it anyway and its gonna go to waste. May I also suggest not to use chipped plates for your guest/customer, I dont think its appropriate. Food was ok. I like the pork belly but the bulgogi did not taste authentic, I had it taste better somewhere else. Calamari was good but I feel like the servings was too small, mostly were breadings. The ambiance was calm and looks clean but the restroom has no hand soap at the time of visit.
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Google
The food tasted great and came out in a timely fashion and the server was friendly and knowledgeable. We had the red dragon roll, bibimpop in a stone pot and a generic beef dish, all of which was pretty spot on (we’ve just come back from Asia).
Google
Well sized portions and I loved the flavor of the bulgogi hot pot soup. The bimbimbop hot pot was excellent as well with excellent variety of vegetables and choice of meat
Google
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