Corner Pub

The food, and service is very good. Don't judge a book by its cover. I've had the steak twice, and its great. I would pass on the collard greens. Not sure if I got them on an off day, but no taste, plain, and I would bet money they were canned greens that was simmered. I didn't want to order them a second time to find out. Servers were nice, welcoming, and attentive. I would recommend trying them out.

Good pub food as well as traditional meat and three. Service is personal, friendly and responsive. Menu selections are very robust. Relative small size venue with tables, booths and bar seating. Extensive beverage selection from the bar. Sports bar vibe — five different NFL games on Sunday afternoon. Parking could be an issue during peak times.

After living in Franklin over 8 years, I don't know why I waited until today to make my first visit to Corner Pub. We must have driven past it hundreds of times, and my wife often asks me if I have ever been there. I had a rare Wednesday off of work today and this morning she asked why don't I try this place for lunch, so I did. The meat and three for $11 is a very reasonable lunch, and it was all very, very good. The onion rings were huge, the turnip greens well seasoned and delicious, and cornbread soft and just made. If it had been just a little later I would have ordered something from the bar, which I sat near and it looked like it was well stocked, including a good beer selection. I was immediately seated, promptly and courteously served, and I will be back here again real soon.

Came for the Reuben Sandwich on St Patty's Day. They didn't have any corned beef also no fish and chips. On St Patty's Day. Now I'm sitting in full veiw of the kitchen and I'm watching the cook take fries as well as some melted cheese. Peeled it off the plate and then ate it and sent it to the table. I understand tasting food while your cooking but not making a plate for a customer and ripping cheese off the plate with both hands and just eating it to eat it.