Estoril

Food and staff have always been great. We have four at our party and every time we go, its around $150 including a 20% tip. We have drinks, 1 app, four salads, 4 entrees, 2 deserts, and after dinner cocktails. That is a great deal for the quality and amount of food you receive. Atmosphere is awesome, very laid back and clean. They also have a parking lot which is great.

This place is nothing short of amazing ... service is great and the appetizers were great and the steaks were fantastic .. to get a better steak than my buddy John and I had at Estoril you would have to go in town ( Boston or Federal Hill ) tell me the odds are it will not be "better" ... but it is a certainty that you will pay $30 - $40 more for it ... Estoril is nothing short of a gem .. strongly recommended the Portuguese and madeiran steaks .m and anything that the Mozambique sauce finds its way onto .. they do a great paella and the Caldo Verde soup is off the chain tasty

The Estoril Restaurant is by far the best restaurant in the area for Portuguese food. The Portuguese steak is made with an amazing piece of sirloin that melts in your mouth and the gravy is so good you will want to ask for additional sauce on the side for extra dunking. The rice and Portuguese fries are so simple and yet perfect. I also highly enjoy the fisherman's pie, the chicken (or steak) estoril (an amazing mushroom gravy) or anything with the Mozambique sauce, from shrimp, chicken, pasta or even wings. My girlfriend introduced this restaurant to me a few years ago and has become a family staple. Not only will you absolutely love the food, the Moniz family (owner and operators) will make you feel like family. If I could give this review more stars, I would.

The food is fantastic. The service makes you feel like your visiting family and friends. We got Appetizers shrimp mozambique and flaming chourizo. I got the Portuguese Steak with the fried egg on top with the potatoes slices with a steak sauce that was perfectly cooked. Paired with Sagres lager.with a bowl of verde soup with the linguica and kale. For dessert we got Chocolate lava cake and flan and chocolate mousse, they both were excellent. A great night out with friends and family. I walked out of there speaking Portuguese. --Tolooogah with a Boston accent!!