Cote Exeter

What a fantastic place for a lovely night out. We ordered the Côte du Boeuf as our main to share and it was cooked to perfection. It was accompanied by two portions of frites as well as two additional sides (we chose ratatouille and sauteed garlic greens). It was the perfectly amount of food to follow the charcuterie board as a starter and (most importantly) leave room for dessert. For dessert we had the warm chocolate fondant - which oozed splendidly - and the salted caramel tarte - which was dense and delicious. The service was impeccable with the staff having a fantastic balance of friendliness and professionalism - giving us time and space when needed or chatting about the menu/restaurant. The atmosphere was calming and the lighting was intimate without being too dim. We thoroughly enjoyed our night out and we will definitely return for our next special occasion night out!

We booked to have breakfast in the week, we were greeted to a lovely warm welcome by Nina and was able to sit down where we wanted. Unfortunately upstairs wasn’t open but we sat down near the wall on a lovely table. Angel was our server who was great and gave us everything we needed. We ended up choosing to have the Eggs Royale and a Pain au chocolat which were both great and very tasty. And were a perfect to start the day. We were made aware that they could only expect card payments when we sat down which okay and no bother at all. Service charge is added automatically and we were more than happy to pay this!