Otto

This is my go-to pizza place and I am a frequent customer (at times I have been a weekly customer ...). I really miss sitting at the bar and getting a slice and a beer. What I love about their pizza is that a lot of them don't have red sauce. I also love their creative monthly specials. I have had lobster, corn, mashed potatoes, avocado, and mac n cheese on a pizza (not all at once) and now I can never go back. For me, the crust is a perfect combo of chewy and crispy. I rarely bother to order sides, but I think the meatballs are ok, the cheesy bread is not worth it, and the tiramisu is just as good as whole foods' (which is to say, it is delicious).

Tried the location in Brighton. The staff is really friendly and service great. We tried the spicy pulled pork pizza. Although it didn’t look like pulled pork it was spicy and did have the pull pork texture. There also was a smoke flavor coming from the pork. The pizza dough was cooked just right for my taste. Not to burned just right chewy. Will go again.