Rincon Del Sol

We live in Windsor/F.Collins and decided to go Boulder to do a little shopping. When we were done we decided to get something to eat. We looked and reviews for Rincon Del Sol were very good and decided to try it, and we were NOT disappointed. The outside is basic and not much to the eye but we did not come here for fancy. We came to have dinner and they did not disappoint the food was EXCELLENT!! And the staff was even better. The Fajitas were like gold and tasted great and the portions were huge. I am a big eater and took half of it home. My wife had the happy hour Chile Relano and Cheese & onion Enchilada and she took half home as well. Next time we come to Boulder and shop this a definitely our dinner spot. This is one of the best mom and pop restaurants we have been to. Support the local community Restaurants and by pass the chain stuff. Thanks for the great experience!!!

I don't know why I have never stopped before. I was actually craving Chinese food when I passed it up. I had time on my hands so I decided I wanted to try it. I circled the block to give it a try and was sooo glad I did. Family run business. Service was good and the food was Amazing!! Happy Hour 2 for 1 House Margarita's daily from 2-6. I can usually tell how the restaurants food is going to be by the chips and salsa. The salsa had a nice heat to it with good flavor and the chips were just right. I was excited to try the rest. I ordered the Steak Fajita. It was sizzling and smoking hot when it came to the table. WoW! It's a lot of food. Definitely a meal that could be shared. Served with rice and your choice of beans and all the fixings for fajitas. Dessert was sopaipillas. Bite sized with honey and an awesome whipped cream mixture. OMG! I will definitely be back to try other menu items. Give it a try! You won't be disappointed!

Best fresh made Chelada I've ever had. The Chile Verde was great, very tender and tasty. And the Pollo Chimichanga was really really good especially with some guacamole on top. Service was friendly and very professional, the salsa was just kept on being refilled even before we ever had a chance to ask.