Siam Cuisine Incorporated

Good pad see ew in a hole in the wall atmosphere. No music was playing while we were there. A Caucasian gentleman took our order. He was polite though not exceptionally friendly with more a laissez faire attitude. Crab Rangoon 3 Pretty standard. There were pockets of oil inside this and it wasn't as crispy as I would have liked it Pad see ew 4.5 Its bursting with flavor, but a tad salty. Spice level 4 was about perfect for me. The chicken itself was fine. A touch on the dry side (it is a stir fry dish), but I might pair it with a different meat next time. The noodles were fried well. There's a decent amount of oil but no dry noodles so that was good. They share a medium sized parking lot with 2 other businesses. There is a poke stop within distance. I'm curious about the lunch buffet. We missed out on that and I did see a lot of good reviews of it.

Yellow chicken curry was delicious. Definitely tasted homemade. The server/owner? let us sample the tea and coffee drink before we bought one. They were very good! There was no one else dining in when we were there for a late lunch, but two other small groups came in after us. Going back tonight for dinner. Glad we found this little restaurant by our home.

Pretty big let down. I've gotten pad Thai chicken a lot as well as Thai Tea pretty much all over the US as it's usually my go-to. This was disappointing. Small portions for not small prices and I couldn't taste any peanut sauce. The Thai Iced tea was something I'd never seen. Very little condensed milk and when I transferred it to a cup (as it was mostly ice in a cup as it was "to go") a red syrup came out which was very sweet so I'm guessing something like a concentrate or a sweetener? For $4 (their website says $3.50 btw) I'd expect better. It's not an expensive drink to make. Tea and condensed milk with sugar. Couldn't drink it as it was way too sweet. The cucumber salad that came with the chicken sautee was just sad. A slice of cucumber at most and a ton of liquid.

Got take out for dinner. Good to great flavor, slightly overpriced for some dishes. Crab Rangoon (4/5) It was prettty good for the price. Flavor was good. Size was a bit smaller than some of you might be used to. But at 5 dollars for 5 pieces it's fair and I would get it again because I like Rangoon. Spring rolls (3/5) At 8 dollars for 3 pieces I'd only get them if I really loved spring rolls like that but I ended up eating them because the wife ordered them. They were pretty good but I haven't eaten spring rolls in years because they aren't my favorite. Thai style fried chicken wings (4.5/5) Good fried wings with minimal seasoning. The sauce the come with is good and sweet. I got 6 pieces for 7 bucks and I'd get it again for sure. Sesame chicken (4.25/5) Split between my 7 and 10 yr old. It was enough for them to get full but they don't normally eat a lot anyway. My 7yr old said she loved it and my 10yr old said it was good. I tasted what remained and I enjoyed it so for 11.99 I'd get it again for the kids to split- or even just 1 for myself. Fried shrimp & pepper steak (3.5/5) Combining these because the consensus was the same. Good flavor on both. But for 12.99 for a shrimp dish i would've liked to have more than 7 shrimp. It came with 7 (freezer) Fries, and 7 fried broccoli. The same for the pepper steak, lots of onions w/ thin pieces of meat. Either drop the price down a dollar or two or increase the quantity ~20%. For the record the main dishes would probably be enough food to get you full if you eat "normal" portion sizes. But you could get almost double the quantity for 20-30% less price with almost as good flavors from a close by Asian restaurant (if you're not picky with flavor and want more quantity for price). All in all I got 3 sides, technically 4 as the fried shrimp is a side (but $12.99 for 7 shrimp need I remind you), and 3 main dishes for 62 dollars. Not bad but not as good as it could've been for the quantities in a couple of the dishes. Overall I give Siam Cuisine a 3.8/5 for my first experience (rounded up to 4). There are other dishes I want to try from here so I will update with more when I order again. If you're on a budget but want take out get sechwan sunrise as you can split your meals from there into 2.

The food and prices are slightly better than average. There was pretty much no dine-in business the night that we stopped by. The person that took our order seemed mostly disinterested and non motivated. The inside of this place looks like it hasn't been painted in years. Not hip enough to take my wife back regularly for sure.