Benihana

We had a large party of 10; unfortunately squeezed into an 8 table seating, which was ok because at least we were all together. Excellent service and our chef, Eric, was THE best! Not only was his presentation phenomenal, his food was seasoned perfectly! Had just went to a different Benihana's a week prior and wasn't impressed with the taste of the food; so having chef Eric's yummy food was a highlight!

We had a reservation at 8, but didn’t get seated until 835. Our orders didn’t get taken for another 15 minutes. At 915 the chef showed up and was entertaining as usual. The portions are significantly smaller than the past times we’ve been here (see pic) and the fried rice was $5 extra. We didn’t get our green tea until after we finished eating bc there were no cups?? Then we didn’t see our waitress for another 20 minutes and had to ask the front desk for the check. Benihana used to be our go to spot for celebrations but after tonight we will not be coming back.

Happy happy Happy 43rd Birthday 🎂 💓 💛 💖 to me. My family and I enjoyed a full 5 course meal. The lobster and tender loin was simply put to die for. I don't believe I've ever had steak soooo tender. My son who eats very little out. Really enjoyed the show, the buddy belly cut full f milk, and the rice 🍚 😋 oddly enough. He kept saying the chef and he where hilarious rice lovers. Lol 😆 🤣 Thanks Mushu for an amazing evening. You all made out night. We will definitely return. Thanks a million A Birthday girl

Show-like restaurant. Quite entertaining and good place to chat with friends and friendly while waiting for the next preparation. The main diff from a Asisan restaurant in terms of serving order is that Benihana serves the fried rice at the very beginning, but Chinese restaurants serve rice and/noodle disb last. Chef plays the key role of entertaining the customers. If you have a fun, playful, n joyful chef, you will have good appertite throughout the meal.

This is pretty much your standard Teppanyaki restaurant. Our chef was OK. He didn't perform too many tricks. Just standard rice heart and the onion volcano. Staff was very nice and professional. Food was OK. We got a sushi and sashimi plate to share. It was a little disappointing. The cuts on the sashimi were not complete, so they stuck to each together. The fish on top of the sushi were not wide enough to drape over the rice, so it keeps fall off when you pick it up.