White River Inn

301 Hwy. 56, 47640-9003 - Hazleton
Aggiornato il
★★★★★ ★★★★★
4.5/5
71 consigli

Piatto Verificato

Aggiungi Piatto Mancante

4.5/5
Sluurpometro: 89/100
Punteggio Sluurpy
71 recensioni totali
TA Trip
4.5/5
8 voti
G Google
4.6/5
11 voti
R Restaurantji
4.3/5
52 voti

👍 Consigliato da 10 persone

+4
Tra cui

Informazioni di Contatto

📞 Telefono: +1 812-784-2302
📍 Indirizzo: 301 Hwy. 56, Hazleton

🕐 Orari di Apertura

Chiuso
Lunedì1 Chiuso
Martedì2 11:00 AM - 08:00 PM
Mercoledì3 11:00 AM - 08:00 PM
Giovedì4 11:00 AM - 09:00 PM
Venerdì5 11:00 AM - 09:00 PM
Sabato6 11:00 AM - 08:00 PM
Domenica7 Chiuso

Recensioni Google

4.6/5
★★★★
11 recensioni Google
W

William Hall

6 months ago
★★★★★ 5/5
Go for the atmosphere, stay for the food! Staff is amazing and super friendly! Be prepared for the best steak you've ever had! Greeted by the owner and passed an incredible display of homemade desserts on the way to the table...are you serious with that meringue? This place has it all. Small town regulars at the bar, homey, Americana vibe, and incredible steaks, chops, and fish with portions you couldn't possibly finish in 1 sitting! A definite must-visit if you're anywhere close to Hazleton, IN.
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T

Tyler Brames

2 years ago
★★★★★ 5/5
Absolutely the best food we've had in the area. Also, to much for one person. Be prepared to share. 2.5" thick pork chops and 6" diameter grilled tenderloins.
Google
E

Eric Williams

11 months ago
★★★★★ 5/5
Great meal. Started with a mixed drink and an appetizer. Had the onion rings, mushrooms and corn nuggets. All were good and a large portion. Onion rings were exceptional. I had the ribeye with kraut salad and house salad. Steak was cooked as requested, seasoned lightly seasoned. Excellent. Never had kraut salad before and it was quite tasty. If you like kraut with a little sweetness. Wife had fried catfish with cucumbers and onions. Fish was lightly battered and full of flavor. Had a Rock Road Cheesecake and Peanut Butter pie for dessert. Wow!!!! Owners greeted us and were very friendly and our waitresses was great.
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R

Robert Smith

a year ago
★★★★★ 5/5
First time my wife and I visited. Met and seated by the owner. He was very personable and we felt welcome right away! The food was incredible. I had the perfect salmon (hard to find perfectly cooked salmon), and the lemon-lime pie was SO great I cant describe it. Hope everyone gets a chance to visit this hidden gem.
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J

Jancey Smith

2 years ago
★★★★★ 5/5
One of the best steaks around and desserts are to die for - very creative.
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B

Brandon Williams

6 months ago
★★☆☆☆ 2/5
Food was decent they need some air conditioning in that place
Google
A

Ann Krieg

a year ago
★★★★★ 5/5
Although we had to wait quite awhile for a table (reservations need to be made), we received great service by staff, including owner, Quaid Atkins. I had a bacon wrapped fillet that was perfectly cooked and was so tender and delicious. My friends had a rib eye and catfish and reported they were great. The pies and cheese cakes are displayed and too tempting and delicious to pass by. This place is worth the drive. Make reservations!
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M

Mike Hurt

11 months ago
★☆☆☆☆ 1/5
Overpriced and watered down mixed drinks. Good service but WAY TO expensive. Catfish not real good Klinkers is much better.
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