Benchmark Restaurant
339 2nd St, 11215-2416 - Brooklyn
Consigliato da Sluurpy:
2025
2024
2021
#369 di 3044 ristoranti a Brooklyn
Aggiornato il
€€
American
Indice di Qualità Sluurpy
PROPRIETARY
Popolarità
100/100
Qualità
63/100
Completezza Dati
67/100
Piatto Verificato
Aggiungi Piatto Mancante
🌳
Tavoli all'aperto
🚚
Consegna
🥡
Asporto
🍽️
Sul posto
🍺
Alcolici
🍹
Cocktail
🍷
Vino
📅
Prenotazioni
♿
Accessibile
♿
Bagno accessibile
😊
Informale
🛋️
Accogliente
👥
Per gruppi
📊 Orari di Punta
Poco affollato
Moderato
Molto affollato
Informazioni di Contatto
📞
Telefono:
+1 718-965-7040
🌐 Website:
http://www.benchmarkrestaurant.com
📍
Indirizzo:
339 2nd St, Brooklyn
📷 Foto (11+)
+3
altre foto
altre foto
Foto 1 / 11
100%
Recensioni Google
537
recensioni Google
Had such a great time here. My server Davey (I think that was his name) was soooooo nice. He didn't care that we asked questions about almost every dish. We bonded over our hatred of new wave music. He overheard me talking trash about Stereolab and joined right in. Definitely going back just for him. Oh and the food was pretty great too
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Google
This is a steak and burger place! Really interesting options for steak and they have a really good burger. The Brussels sprouts are amazing also! It’s in a great location and they even have trivia sometimes.
They have speakers placed in interesting locations, pointed directly at 1 or 2 tables and don’t always play the softest music so sometimes you will have piercing music playing at you depending on which table you choose.
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Google
The NY strip steak here is soo good, I’m still thinking about it days later. Super soft and delicious at a medium temp. Our server Mike was also a sweetheart and made the best aperol spritz I’ve ever had despite being to Italy. Deff recommend 👌🏼
Google
A perfect brunch. Not a single complaint. Even the alternative 80's music playlist is our favorite genre
Google
Great place to get a burger from. It was made well and presented nice. However, their hand cut fries are very thin, so thin they taste like plain potato chips with salt added. Service and atmosphere is great. I knock of 1 star for 2 reasons. A: The fries as mentioned B: they charge a fee if you use a credit card vs paying in cash. We got a bill for total cost, I submitted my card and got a same bill again with a fee tacked on. I enquired and was told it because i was using a credit card.
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Google
The food was full of lovely little surprises. The potatoes crisp in the salad lurking underneath the surface like Loch Ness. The creamy nodules in the lobster bisque lurking underneath the surface like jaws. The lobster bisque was thin more like lobster water than lobster bisque. The steak was delicious but a bit over cooked. I’d recommend getting it rare if you want it medium rare. The side of broccoli was to die for. The dessert was crème brûlée, it would’ve been five stars but they put way too much sugar on top and breaking through that was like drilling through the astroid in Armageddon. It was hard like rock. Our server was perfect. The host however was very snarky in a charming way. if this review confuses you… you’re right. On the whole, we had a great time, despite the room for growth. I cannot excuse however the toilet paper which was single ply
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Google
Joe! Is amazing. I've been coming here with my daughter since she was 4 years old, she's now 10. We love this place 😍
Google
Stopped by for a drink on the Thanksgiving night! What a gem! Cozy vibe with jazz playing in the background. At the same time it’s hip and trendy.
Tommy the bartender was kind and knowledgeable.
We’re definitely coming back. Happy Thanksgiving everyone!
Google
We had dinner... boneless ribeye, pear and burrata salad, seared scallops over risotto. Sides were brussels sprouts and goat cheese potatoes. All yummy.
Google
Great restaurant! Brooklyn gem. The steaks were absolutely delicious, the beet salad, and oysters were great! Will definitely be back! Special mention to the maitre d' who got us a better situated table without us asking.
Google
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