Long John Silver's

Quick service on a busy day,good Friday. Side order of clams were too little in the box for the money but tasty nonetheless.The fish was what I was expecting, deep fried fish goodness.Nice amount of batter to make it crisp, flakey nicely done fish on the inside.Decent value for the money. Stop scrimping on the fries though.

Good food and they usually get your order right. Sometimes it is a medium to long wait in the drive thru but the food is always hot when you get it. The new thing of only 1 tartar or sauce for certain things and then 2 for others..etc is ridiculous. You get fish you may want tartar and they DO NOT give you enough anymore. They used to throw a five or more packets in but now you get one or two..so I have to keep tartar sauce in my fridge. (I don't eat seafood but my husband does and they have a good variety of things ) I usually get the chicken and it is usually very tender and moist. It is rare to get tough chicken, but it has happened once that I can think of.

The quality is nothing out of this world, a cook began to take our order and then a lady with glasses appeared who took our order, that woman is expressionless, not a smile or a cordial treatment of the customer, her expression said that she doesn't like that job, much less the people. If at least they were a little more friendly, that would balance the poor quality of the food that knowing how expensive a single shrimp is, they go and put two less shrimp in a combo. I will not return to this restaurant.