Cuoco

310 Terry Ave N, 98109-5209 - Seattle
Recommandé par Sluurpy: 2025 2024 2021
🏆 #392 sur 3338 restaurants à Seattle
Mis à jour le
Italian
★★★★★ ★★★★★
4.3/5
2101 recommandations

Indice de Qualité Sluurpy

PROPRIETARY
Popularité
100/100
Qualité
81/100
Complétude
72/100

Plat Verifie

Ajouter Plat Manquant

4.3/5
Sluurpometro: 86/100
Score Sluurpy
2.101 avis au total
TA Trip
4.0/5
175 reviews
OT Opentable
4.4/5
1.325 reviews
G Google
4.2/5
478 reviews
F Facebook
4.5/5
123 reviews

Distribution des notes

5★
63
4★
67
3★
28
2★
11
1★
3
🌳 Terrasse 🥡 À emporter 🚚 Livraison 🍺 Alcool 🍹 Cocktails 🍷 Vin 📅 Réservations Accessible

💬 Ce que les gens disent

Lasagna 18 Appetizers 18 Meatballs 15 Happy hour 14 Tip 13 Pork 11 Fee 8 Rigatoni 8

Informations de Contact

📞 Téléphone: +1 206-971-0710
🌐 Website: http://cuoco-seattle.com
📍 Adresse: 310 Terry Ave N, Seattle

🕐 Horaires d'Ouverture

Fermé
Lundi1 11:30 AM - 02:00 PM
Mardi2 11:30 AM - 02:00 PM
Mercredi3 11:30 AM - 02:00 PM
Jeudi4 11:30 AM - 02:00 PM
Vendredi5 04:30 PM - 10:00 PM
Samedi6 04:30 PM - 09:00 PM
Dimanche7 11:30 AM - 02:00 PM

Avis Google

4.2/5
★★★★
478 avis Google
J

Jannabeth Bannister

★★★★☆ 4/5
Came here for restaurant week, great service and friendly staff!! The vibe is great, will come back soon!!
Google
E

Elizabeth Griswold

★★★★★ 5/5
Dined at Cuoco last night for Icelandic Week. Not Italian, but brilliant menu items, with natural Icelandic ingredients, brought and passionately prepared by visiting Reyjkavik chef, Georg Arnar Halldórson! Such an amazing treat! (I'll definitely return soon, however, to sample my beloved Italian cuisine!). #cuoco, #Icelandicweek, #ChefHalldórson
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M

Michael Holtz

★★★★★ 5/5
great ambiance, nice staff. food was perfect. had calamari, spaghetti n meatballs and it was exactly what I was looking for.
Google
C

Caleb

★★★★☆ 4/5
Capaletti was too one-note. Added the corn to it and it was much better. Tagliatelle was good but I didn’t feel there was enough chew in the pasta.
Google
J

Jen H.

★★★★☆ 4/5
Nice, rustic Italian restaurant in SLU. Good, friendly service. Coconut cream pie is light, and not overly sweet. The mushroom arancini appetizer was okay, but truffle flavor was almost non-existent. Did not try any pasta but supposedly it is the highlight.
Google
M

Matti Smith

★★★★★ 5/5
The food is very good, with moderate prices. I've had several of the dishes and they have all been excellent. The one surprise was the heat from the red peppers in the ratatouille. Good flavor just hotter than expected. The lasagna is excellent, it is more of a meat than a cheese one and the amount is more than enough. The meatballs are the best non-homemade ones I have ever tasted. In addition, the staff is very friendly.
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Google
N

Nikki Hart

★★★★★ 5/5
The food is always delicious and the staff is very pleasant :)
Google
T

Troy Ferrell

★★★★☆ 4/5
Pasta was very good but drinks were a bit expensive. Also slightly limited menu beyond pasta
Google
A

anjali doneria

★★★★★ 5/5
We went to Cuoco for our team lunch. They have reservations available for really large groups so that is a great thing. Their ambience and location is nice. The food was delicious and being a vegetarian, I was glad I found few good options to choose from. The best part was their garlic bread. That was just amazing!
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D

Dillon Gasper

★★★★★ 5/5
A fine Tom Douglas restaurant with excellent food and great service to match. The location is great and parking is easy in the garage. The pasta is hand-made daily and tasted amazing! There is a 20% tip included in the bill which helps the service staff earn a living wage. Price is higher than Olive Garden but the comparison pales to Cuoco. Would recommend
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