Pala

2107 N 24th St - Phoenix
Recommandé par Sluurpy: 2021
🏆 #613 sur 2092 restaurants à Phoenix
Mis à jour le
€€
★★★★★ ★★★★★
4.6/5
399 recommandations

Indice de Qualité Sluurpy

PROPRIETARY
Popularité
100/100
Qualité
70/100
Complétude
67/100

Plat Verifie

Ajouter Plat Manquant

4.6/5
Sluurpometro: 92/100
Score Sluurpy
399 avis au total
TA Trip
4.5/5
12 reviews
G Google
4.6/5
383 reviews
F Facebook
4.7/5
4 reviews

Distribution des notes

5★
7
4★
2
3★
3
2★
0
1★
0
🌳 Terrasse 🥡 À emporter 🍽️ Sur place 🚚 Livraison 🍺 Alcool 🍹 Cocktails 🍷 Vin 📅 Réservations Accessible WC accessible 😊 Décontracté 🛋️ Cosy 👥 Pour groupes

💬 Ce que les gens disent

Ingredients 94 Bowl 89 Patio 39 Tapas 32 Grain 18 Compostable 8 Wood fired 7 Recyclable 6

Informations de Contact

📞 Téléphone: +1 602-795-9500
📍 Adresse: 2107 N 24th St, Phoenix

🕐 Horaires d'Ouverture

Fermé Ouvre à 11:00 AM
Lundi1 11:00 AM - 03:00 PM
Mardi2 11:00 AM - 03:00 PM
Mercredi3 11:00 AM - 03:00 PM
Jeudi4 11:00 AM - 03:00 PM
Vendredi5 11:00 AM - 03:00 PM
Samedi6 05:00 PM - 09:00 PM
Dimanche7 Fermé

Avis Google

4.6/5
★★★★
383 avis Google
D

Dale Leach

★★★★★ 5/5
Truly a dining experience. The food and service are outstanding.
Google
A

arianna oconnor

★★★★★ 5/5
Absolute heaven!!!!! We have been coming her for years since it opened and we love it! Ask Alex about recommendations he’s the best! Definitely will Be back sooner than later this time lol everything is so good! We haven’t ordered one thing we don’t like. I highly recommend the oysters, fish specials and the bone marrow with a squid ink bread it’s to die for!
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M

Megan Pat

★★★★★ 5/5
We had a great date night experience here. The ambiance was a classy/chill vibe. We sat inside but the outside had a ton of misters and seating as well. The food we tried had fantastic flavors and also some unique flavors. We tried the king mackerel crudo, the polenta, and the special vegetarian pizza. I guess they do pizza on Sunday and Thursday. Overall, very good a little pricey but you taste the quality and they really do make the price worth it. Our only negative was the seasonal crudo was just reallllly small for the price. Definitely recommend if you’re looking for great service, great flavors, and wood fired specials.
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K

Kat Gamboa

★★★★★ 5/5
Came here for my birthday & was absolutely delighted! Fantastic food and delightful service & atmosphere. Staff & food are amazing!
Google
D

Damon Tighe

★★★★★ 5/5
If your looking for a dinning experience in Phoenix this is it. Small venue, so reservations are a good idea. Constantly shifting menu based upon ingredients. They know just how to perfectly singe anything with the beautiful oven that is the heart of this place. Great service with indoor and outdoor seating options. Ample parking.
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R

Rose Campos

★★★★★ 5/5
Pa'La is a second home at this point! The food is absolutely amazing and the service is always so wonderful! Patio is exceptional! They use the highest quality ingredients and I am beyond thankful to have such a great restaurant nearby! Give them a try You will not be disappointed!!
Google
L

Lindsey Mo

★★★★★ 5/5
HIDDEN GEM!! Wow this place was INCREDIBLE! I can’t believe I just stumbled upon this wonderful place. The ambiance was amazing, both indoor and out. The service was amazing. But the food was next level. The burrata was one of my favorite dishes ever and the scallops with prosciutto weren’t far behind. Wow really really amazing place!!! What a great find!
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A

Amy Chen

★★★★★ 5/5
Fabulous. Must try! Made a fabulous bowl with anchovies or octopus, good beer/wine selection, nice small pizza for our 4 yo, and delightful lemon / papaya? dessert cookie that the kiddo tried to con us into getting more of. Cute design too! So glad we gave it a shot.
Google
T

Tori

★★★★★ 5/5
Amazing food and excellent service. Fairly casual environment but I’d call the food fine dining. Lots of daily specials but the base menu is good too. Not just seafood, beef options as well.
Google
M

Matthew O.

★★★★☆ 4/5
Amazing octopus!! I have had octopus many times in my life and can honestly say this is top 3 for me. Cooked to a perfect texture which is very hard to do. It was on my Navarro Bowl and everything was perfect. The appetizer we had was way better than expected. It was the Boquerones + Taralli Crackers. It was picked anchovies and home made crackers. Flavor was fantastic. It would have been nice to have real plates and silverware but I am sure it is much easier with paper and plastic. Especially when there are only 3 people working. Thanks Pa'la we will be back.
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