Outback Steakhouse
372 E University Pkwy - Orem
Recommandé par Sluurpy:
2021
#26 sur 173 restaurants à Orem
Mis à jour le
€€
Indice de Qualité Sluurpy
PROPRIETARY
Popularité
100/100
Qualité
56/100
Complétude
67/100
Plat Verifie
Ajouter Plat Manquant
🚚
Livraison
🥡
À emporter
🍽️
Sur place
🍺
Alcool
🍹
Cocktails
🍷
Vin
📅
Réservations
♿
Accessible
♿
WC accessible
😊
Décontracté
🛋️
Cosy
👥
Pour groupes
📊 Heures de Pointe
Peu fréquenté
Modéré
Très fréquenté
📷 Photos (11+)
+3
autres photos
autres photos
Photo 1 / 11
100%
Avis Google
2.213
avis Google
Went on black Friday. Even though they quoted a 20 minute wait, we were seated immediately. Our server (Toni) was absolutely amazing. Very attentive and helpful in every way. Food was delicious and cooked to perfection.
Google
We had the best service we've ever had this afternoon. Our servers name was Jeffrey and he was great in every way. Our steak was cooked better than it's been even at Ruth's Chris. We just just impressed all around.
Google
Our server was amazing, he was a bald gentleman with an amazing personality, he took pride in the food he brought to our table like he was the chef which gives you confidence that it was made with care. I went right when they open so I assume the food just wasn't quite where it would have been had I come in at a high volume time because of that, but I would return in a heartbeat just for the service.
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Google
Outback Steakhouse delivered a dining experience that left a savory impression. The well-seasoned ribeye was a masterpiece, cooked to perfection with a flavorful blend that danced on the taste buds. The clam chowder was a delightful journey into creamy richness, and the garden salad, a refreshing contrast, added a crisp, vibrant touch. A symphony of flavors that showcased the culinary expertise at Outback Steakhouse.
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Google
We loved the Outback Steakhouse. The food was delicious, and our server was very friendly and helpful. We had steak, salmon, Ceasar salad, veggies, rice, and loaded mashed potatoes. The bread was really good, too.
Google
I haven’t been to outback in a while, but it was great! We went on a Friday night with no reservation and made it back in 20 minutes. The food was honestly great. They serve bread as an appetizer. I got a sirloin and a loaded baked potato and loved it! The seasoning of the steak was different from Texas Roadhouse and I appreciated that. I wasn’t the biggest fan of the atmosphere, I feel like TRoady has a more fun atmosphere for sure.
But the food and service was great!
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Google
Had a delightful meal with great service from our waiter, Jeffrey!
It is always a pleasure to visit the Outback. I especially love the bread, kookaburra wings, bloomin onion, and the ribeye.
Google
I've become a regular curbside pick up customer for a few weeks now for work and the food and service has been great every time! They always make sure to bring out my food as scheduled and each employee has been very kind, as well! I also want to shout out Jeff specifically, the owner of this restaurant! He's been so great every interaction, very personable and goes out of his way to make sure I'm having a good day. :)
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Google
We sat at the bar & had 2 great servers/bartenders. Steak was tender & seasoned well the vegetables were fresh. I would recommend this Outback above most & would dine here again.
Google
We got the Blooming Onion, it was great! I ordered the center cut steak with baked sweet potato and Cesare salad. There was a blob of brown sugar in my sweet potato, which made it too sweet. I had to scoop it out. Other than that it was good food. The food seemed a bit slow coming out, but it was Tuesday night, not busy.
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Google
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