Galatoire's Restaurant

209 Bourbon St, 70130-2204 - New Orleans
French American
★★★★★ ★★★★★
80/100
5057 recommandations

Plat Verifie

Ajouter Plat Manquant

80/100
Score Sluurpy
5,057 avis au total
Tripadvisor
4.0/5
2,217 reviews
Google
4.3/5
2,294 reviews
Facebook
4.6/5
510 reviews
Yellow pages
3.0/5
36 reviews
🍽️ Sur place 🚚 Livraison 🍺 Alcool 🍹 Cocktails 🍷 Vin 📅 Réservations Accessible WC accessible 🛋️ Cosy 👥 Pour groupes

💬 Ce que les gens disent

Jacket 227 Dress code 178 Crab 95 Oysters rockefeller 90 Gumbo 84 Remoulade 71 Bread pudding 54 Etouffee 44

Informations de Contact

📞 Téléphone: +1 504-525-2021
📍 Adresse: 209 Bourbon St, New Orleans

🕐 Horaires d'Ouverture

Ouvert maintenant Ferme à 09:00 PM
Lundi1 Fermé
Mardi2 11:30 AM - 09:00 PM
Mercredi3 11:30 AM - 09:00 PM
Jeudi4 11:30 AM - 09:00 PM
Vendredi5 11:30 AM - 09:00 PM
Samedi6 12:00 PM - 09:00 PM
Dimanche7 Fermé

Avis Google (10)

M

marilyn

a week ago
★★★★★ 5/5
food and drinks were great and staff were very professional. it is a bit noisy, not only from the number of people dining here but also from outside since the restaurant is on a very busy street.
Google
L

Louis and Elaine

3 weeks ago
★★★★★ 5/5
We have eaten at Galatoire’s Restaurant more than any other restaurant in the city. We love that Galatoire’s is a very traditional New Orleans restaurant and has a very regular clientele. They do require gentlemen to wear jackets after 5 PM. Most repeat clients have their regular waiter. The food and service are always great and it is a lively atmosphere. The Galatoir’s 33 is a less formal restaurant next door. For those wishing for a more casual experience it is there for you.
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S

Starasia Starr

3 weeks ago
★★★★★ 5/5
Such great food and a lively crowd. Very noisy so be prepared. The crab Yvonne was amazing, so was the bread pudding. Service was good. The steaks also looked amazing. It was a fun time.
Google
B

Beth Kohn

3 weeks ago
★★★★★ 5/5
So good, was there twice Quiet bar with good service and fantastic cocktails. Great place to stop for a drink and bite. Best Shrimp Cocktail in New Orleans. Dinner highly enjoyable with Richard providing exceptional service. Food well prepared, served timely. Will be back for sure. All around superior
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S

Scott Sulik

3 weeks ago
★★★★★ 5/5
Friday lunch in the main dining room is an experience like none other. First off, the atmosphere is energetic and fun. The service is perfectly balanced, with few interruptions unless necessary for ordering or drink refills. Personally, I felt the food was much better than some reviews and word-of-mouth led me to believe. Everything was hot and served very promptly after ordering. The drinks were strong, and they were more than accommodating when it came to specific drink requests. The chocolate pecan pie might be the best dessert I’ve ever had.
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M

Marzio Napolitano

a month ago
★★★★★ 5/5
Oysters, Pompano Meuniere and buillabasse, all great. Jacket required, but no worries. If you don't have one because you like to travel light (like my case), they will provide you with a sport jacket
Google
J

Justin Farrington

a month ago
★★★★★ 5/5
Friday lunch, main dining room. An unbelievable experience from start to finish; from the goute (spicy shrimp remoulade and crab maison) to the custard, and all stops in between. Impeccable service from the best wait staff you're likely to ever experience. There is an old world charm and sense of proud tradition present in everything from the table settings, the deep, practiced, and well executed menu, to the wallpaper and the tile floor. Take recommendations from your waiter, they know the menu better than you do and can help suggest apps, starters, soups, entrees, and beverages. All that, and then the band came through the dining room. Don't miss it.
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J

James Triche

a month ago
★★★★★ 5/5
The service was spot on. Our server new what when we needed more drinks and water top off. The food was out of this world. The oysters Rockefeller were spot on. My filet was to perfection. The cauliflower au gratin were delicious. The Sazerac drinks were great. My granddaughter has a dairy food allergy. We were able to work with our waiter for her. Thank you
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G

Greg Smith

3 months ago
★★★★★ 5/5
Don't let the jackets required for men dining dress code keep you away. This was an exemplary experience from when we first stepped into the restaurant until we departed. Everything we tried as an unqualified highly recommend item except the fried eggplant. With this dish they simply tried too hard (creating a complicated and just okay tasting ask of the diner - dip in béarnaise then powdered sugar then eat). Can't go wrong with Crab Yvonne or Crab Au Gratin. And the not on menu tabasco honey brussels sprouts were the best side we had our entire time in New Orleans! And they made sure to recognize our anniversary with well wishes and complimentary champagne!
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N

Neomaya Davila

3 months ago
★★★★★ 5/5
Probably the most fun I had in Nola! Was with a great group. The food was on point. Atmosphere was amazing. Service was top-notch. Crazy expensive but worth it. Mushrooms 10/10 Red fish 9.7/10 Lump crab 10/10 Bread pudding 9/10 Sweet potato cheesecake 6/10 Cheesy potatoes 4/10 Cheesy Cauliflower 4/10
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📊 Comparaison avec d'Autres Restaurants

Restaurant Score Google Tripadvisor Avis
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