Captain Jacks

First and only time trying here as I'm from out of town. The food was great, our waitress, Olivia, was fantastic. We came in at almost 9pm just when the kitchen was closing, mistakenly thinking it closed at 10pm. They still took great care of us. Just a heads up, there are two sets of stairs, and one happens to be an employee entrance. You can't really tell in the dark. Try not to go the employees entrance, because there may be a local "Karen" that doesn't work there waiting to berate you if you make this honest mistake. She is a vile person, and should be avoided at all costs. Other than that, highly recommend. The bacon wrapped scallops are amazing, and the rum bucket is a good time.

Great food, blues festival band Bruce Marshal was excellent. Unchained my heart brought me back memories. The staff was super friendly, they were professional as well as having great customer service we had a blast. The photo kind of dark, we were there but you can see the view and it's fantastic. Enjoyed this place very much.

I went in with very different ideas of what this restaurant would be. I had planned to sit on the outdoor deck but the musician was painfully loud, so we opted to sit indoors. Overall this place had more of a dive bar feel than sit down restaurant. Even indoors the music was entirely too loud. Overall the food was good but overpriced, and the drinks were not well made. The service was pretty good, however we probably waited about 10 minutes to be seated as the hostess was M.I.A. The waitress could have been a bit more attentive.

Ok. I have to give it some love. I only went for a drink and to tell the owner I finally went. I had a great view of the marina and the sunset. The staff was hustling and very friendly. I had, let's say, more than one coconut margarita. The performer that night was fabulous as were the locals I met! Next visit I might try the food!