Dominick's

We’ve been here on 2021, all was excellent. 2022, absolute crap… they have must change chef because this is crazy, bad crazy… not even the salad was good. Ravioli were still frozen and upside down, marinara sauce was sour and aged on lasagna with very aged meat, penne tiger shrimps, another disaster.

Disappointing I have walked past many times over the last 6 months. The portions are huge, the flavours, not so much. I had the stuffed mushrooms for an appetizer, and they were excellent. I ordered the veal saltimboca as an entrée, which was tough and flavorless. The saving grace was a recommendation by one of the staff, Adrianne, for the penne and Tiger shrimp. And the fabulous service by Penelope. Both of whom made the experience beyond tolerable. The bread was kinda weird for an italian, think Hawaiian King. No fresh parm for the pasta either. One star each for Adrianne and Penelope! Thank you!

Not worth the money...hardly any sauce on my spaghetti and meatballs and the garlic bread isn't even garlic bread it's a loaf of bread sliced with large pieces of garlic just thrown in the container its not where's the beef cause the meatballs are great its where's the sauce(on the pasta) and the flavor (on the bread). I was raised in an Italian household this barely meets 50/50 in flavor and taste

Great, as usual! This is my “go to” Italian spot in all of Atlanta! They never disappoint. If you like garlic, I suggest the garlic bread. I usually get it with cheese. It’s not for the faint at heart! Piled high with toasted shaved garlic and cheese. (I would’ve gotten pictures, but it’s so good, I forgot! Lol). I tried the Mushroom Ravioli this time. I always get the half order. Their potions are sizable. I’m stuffed now!! If you are ever in Lawrenceville, this place is a must!

First time here. Not so good. Ceasar salad was so soggy. Lemon drops were ok bartender she really tired hard. Food just was not good at all. It was watery like it was frozen and reheated. Not authentic Son got lasagna and it was sent back nothing reordered. Daughter got ravioli was too nasty. Just wasn't good wont be back sorry.

So... where do I start? Our waitress usually manages the place. She was horrible- it's not that she wasn't nice, she could not remember nothing we ordered to save her life. When asked about dishes on the menu. She could recall maybe a few things off the menu. Maybe it's just me, as a manager, shouldn't a manager be able to suggests more than a starter, or a dessert? Anything else!!!! She was extremely nice and she admitted that it's been a long time she had to wait tables!??? I didn't want to give her a tip, but I gave her the full 22% tip. She was very kind and very transparent about the food that she could recall. I'm moving, so I have an excuse not to go back! The food wasn't worth the dollars. The meatballs were overcooked. The marinara sauce was terribly terribly sweet. The cheese and bread- I guess the cheese and bread that goes with the pasta dish was horrible; the cucumbers on the salad tasted like they were being treated by some chemical and the only thing I had was a House salad. It was disgusting I think if I had to do anything, I would remove that one star that is automatically assigned to this type of review. It was a horrible experience, but the waitress was a sweet person.

Unsure if we had an off night, there was a new cook or what, but the food was awful. No flavor at all. I ordered the Dominick’s chicken and I’m positive the chicken had not a lick of seasoning on it, nor did the really gross sauce. The sauce tasted like low sodium chicken broth, thickened with corn starch. The waitress asked how our food was and we were honest. She removed our tables FULL plates and then proceeded to bring us the bill for $40/person. This is NOT Italian food - first indicator is when you ask for Parmesan cheese, they bring you a pizza shaker style cheese. I would not go back and would recommend staying away from this one if you want decent food.