Outback Steakhouse

I used to give Outback 5 stars. I have recently had to change it to 1 star. Don't get me wrong the food is good but I ordered a "party 30oz" sirloin cut pack. Weighed it and it was less than 1lb. I ordered an add-on of asparagus for $6.99, I got a total of 4 and burnt. I added 2 potato sides at around $11 and could fit both of the potato's on one hand. To top it off added 4 Heinz 57 at a total of $2 and got all 4 as seen below. A total rip off and the customer service was by far terrible. They did not see me or acknowledge for over 10min. I payed roughly $80 for this meal to feed 3 people and it could barely feed 2. I will not be going here again.

Best experience at an outback that I have had at an Outback location. My boyfriends steak was cooked perfectly and had desirable grill marks and sear on the outside. His side of Mac was also great. I had the steak and shrimp pasta and it was great and full of flavor. The staff was attentive and checked on us frequently and refilled a coke every time it got empty.

Do welcomed a visit to this Everett Mall way location of Outback. We have not been here since the remodeling. Its very spacious inside and felt welcomed from the moment we stepped in. The menu seemed smaller, but everything we ordered was cooked very well and seasoned well. We ordered blooming onions for the first time. Loved it, it was a bit of a heavy appetizers, but was good. Also had the 2 pork chops and sirloin steak both with a side salad and baked potato with everything on it. We had plenty of leftovers. I enjoyed my dinner and so did my partner that came along with me today. Their bar area was also very nice and roomy, from where I sat. I am glad even with the remodeling, they still have that wonderful welcoming charm, that makes you want to comes again.

Pretty weird experience. Came at ~4:15pm on a Saturday. Looks like prime rib has been dropped from the menu. We weren't offered bread, not sure if they stopped doing that due to the pandemic, although a review as recent as last month shows bread. However, we were asked if we needed garnishes for our drinks? Aren't we paying for that as part of the experience? "Grilled shrimp on the barbie" appetizer was six cold grilled shrimp on a piece of bread for $15. No silverware provided with the appetizer, had to ask for them, then we got more silverware with our entree? My baked sweet potato was a regular potato. Steak itself was pretty good. Steamed broccoli was the best we've ever had at an Outback. Took home a cheesecake with chocolate sauce for dessert, out favorite dessert from Outback. Was good and exactly as expected, so good to see they haven't completely destroyed everything about the experience.