Joeys Joint

This was quite possibly the best meal my wife and I have eaten in a long time! Between the two of us we have dietary restrictions (i.e., gluten, dairy, meat) that generally hinder one if not both of us from enjoying a meal out. Joey’s was accommodating, friendly, and delicious! Our only wish is that there was more than just this one location!

I live in Wellfleet and Joey's burritos are one of the few things that get me to brave the Eastham traffic in the summer. I was a die hard Mac's Pier burrito fan for years before finding Joey's. The burritos are twice as good, half the price, and ready in half the time. Rock on with the Rockstone burrito!

Instead of a brunch the morning after our daughter’s wedding in September 2022, we had Joeys food truck come to our house to feed about 100 people. It was one of the best decisions we made for that weekend! Joey showed up on time, and his only need was a spot to park the truck near a water source. He set up a buffet table and had every accoutrement needed with zero input from us leaving us free to enjoy our guests and the beautiful day. The food was super fresh, DELICIOUS and abundant! With Joey and his chef, the food just kept coming. It was a huge success and I can’t thank him enough for being so easy to work with during a very busy time.

I can't believe these folks don't have a 4.5 on google! Always fresh, quality veggies and meats here. They take real pride in their food, and don't charge out the nose for meals that are healthy and quick— the kind of place that is tough to find on the cape. Beautiful touches like a coconut oil rub on the tofu, a spice blend in the bbq sauce that I have been trying to replicate for ages but can't quite get right, fresh herbs and cilantro in just about all of their dishes, and high quality queso fresco go a long way. Big props.

Solid spot. Couple of things though: Pico needs cilantro and SALT in it mess around with some blended salsas that we can get on the side (jalapeño avocado, roasted pepper, tomatillo, garlic tomato, any of that) your tacos need some shlop to go with them Also, I recommend hot holding your pork in a liquid rather than dry, pork was a little dry, so was chicken and beef. Mexican street taco was delicious Throw some sugar n salt in your pickled onions too! That’s all I got! Besides all that, it’s an awesome concept and sweet spot. I bet the dillas are slappin, will get next time

The menu at Joey's allows you to pick your choice of filling, and then your choice of how it is put together...tacos, burrito, or bowl. I chose burrito. The filling that I had was pork, and delicious. There are also fish, vegetarian, and vegan options. While you are there, be sure to check out his gallery next door. Interesting art work in a very nice space.

Really cute and friendly hole in the wall gem, located in a shared space with Brine Restaurant. Tasty and innovative California-style taco menu which can be served as tacos, burritos or salads, plus a few Mexican offerings. Had the Sweet South (bbq pork, cilantro, sour cream and pick de Gallo) and my wife had the Baja (fresh grilled fish with chipotle aoli, cilantro and pineapple salsa). Both excellent! A patio outside gives option for outdoor dining.