Tony's

Tony's has been our go to for years now. The first time blew us away and every time since it has always been the best Italian we've ever had (in a city of Italian restaurants too). The shrimp are huge, the entrees are made table side (the pasta seafood is amazing as well as the swordfish). Don't skip dessert! They have the best cheesecake I've ever had. It's whipped. Also you can tour the kitchen! It's the cleanest kitchen I've ever seen. My hubby works in the industry and he says it's definitely the cleanest he has seen in 20 years. Everything looks brand new. Finally, I love how they change out your water for a fresh one at the end. It's a nice touch and I have never seen that elsewhere. Definitely the best restaurant in St Louis. Every anniversary is spent here and we think it's actually decently priced considering the quality. I've seen places that cost just a little less and were miles behind in terms of quality and flavor. Always gives us the best memories. Highly recommended.

Absolutely the best food I've ever had. It's actually worth the money. Ever anniversary we celebrate here. It always leaves the most memorable memories. We really like Aaron (and Bruce) as our waiter. Nothing but great experiences. Also if they aren't busy you're welcome to tour the actual kitchen and see how beautiful it is. It looks brand new but that's only because they clean it so thoroughly, it's the cleanest kitchen you've ever seen. That is a big deal to me personally. Id highly recommend the tuna carpaccio, the seafood pasta, the filet mignons, and all of the desserts. Everything is made table side and some of the dessert require a huge flame that is just so much fun to watch. It's also family owned and not a chain. That's where I like to spend my money. Chains just compare on level service or food quality. Highly recommended.

Tony's in Clayton, MO is an absolute culinary gem. The moment you step in, you're greeted with a warm and inviting ambiance. The attention to detail in both the decor and the menu is evident. The cuisine is nothing short of extraordinary, with a diverse selection of dishes that showcase the chef's expertise. From appetizers to desserts, each plate is a masterpiece. The service is impeccable, with staff who are attentive and knowledgeable about the menu. Whether it's a special occasion or a casual night out, Tony's provides an unforgettable dining experience that leaves you looking forward to your next visit. It's a true standout in the Clayton culinary scene.

Wow! Our meal at Tony’s last night was amazing. Four of us were in town from Portland for a baseball and sightseeing tour of my Dad’s hometown (his first trip back in more than 15 years). Tony’s was the fine-dining establishment of Dad’s childhood, and we decided to try it at its new (to him at least) location in Clayton. It did not disappoint. We were scheduled to eat in the dining room, but after arriving early and heading up to the bar for a drink, we met bartender/server Manny and quickly decided that we would not be moving back downstairs. Manny and his partner’s service, food and wine expertise, and general friendly attitude made it an outstanding night for us. The food was amazing (toasted ravioli, lobster pasta, strip steak, veal trio, chicken piccata - everything was top-notch), wine was outstanding, and we could’t have asked for a better way to start our trip. Thanks again to Manny and the whole crew at Tony’s, that was a dinner we won’t forget!

Celebrating a perfect anniversary with my wife. Dinner at Tony's was excellent, service always the best. Couldn't have asked for anything better. Food is absolutely delicious, staff are simply awesome. Totally appreciate the way staff engages with everyone, makes you feel quite welcome and comfortable here. Definitely St. Louis best!