Emerald Loop

216 N Wabash Ave, 60601-4331 - Chicago
Recommandé par Sluurpy: 2025 2024 2021
🏆 #205 sur 5170 restaurants à Chicago
Mis à jour le
€€ American Irish
★★★★★ ★★★★★
4.0/5
4241 recommandations

Indice de Qualité Sluurpy

PROPRIETARY
Popularité
100/100
Qualité
65/100
Complétude
72/100

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Sluurpometro: 81/100
Score Sluurpy
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Distribution des notes

5★
252
4★
233
3★
93
2★
28
1★
12
🌳 Terrasse 🚚 Livraison 🥡 À emporter 🍽️ Sur place 🍺 Alcool 🍹 Cocktails 🍷 Vin 📅 Réservations Accessible WC accessible 😊 Décontracté 🛋️ Cosy 👥 Pour groupes

💬 Ce que les gens disent

Fish and chips 70 Irish pub 61 Guinness 54 Mac and cheese 51 Shepherd's pie 49 St. patrick's day 21 Corned beef sandwich 10 Irish whiskey 9

Informations de Contact

📞 Téléphone: +1 312-263-0200
📍 Adresse: 216 N Wabash Ave, Chicago

🕐 Horaires d'Ouverture

Ouvert maintenant Ferme à 03:00 AM
Lundi1 11:30 AM - 02:00 AM
Mardi2 11:30 AM - 02:00 AM
Mercredi3 11:30 AM - 02:00 AM
Jeudi4 11:30 AM - 02:00 AM
Vendredi5 11:00 AM - 03:00 AM
Samedi6 11:00 AM - 02:00 AM
Dimanche7 11:30 AM - 02:00 AM

Avis Google

4.2/5
★★★★
2.366 avis Google
M

madi tomaszewski

★★★★★ 5/5
My friends and I came here for food during happy hour, and it was amazing! The food was great, the service was also amazing, and the atmosphere was so cozy and all decorated for the holidays. We all had a great time and I will definitely return!
Google
J

Jake Van Reet

★★★★★ 5/5
Highly recommended upbeat Irish bar for anyone visiting Chicago! The building architecture is vintage and has that satisfying authentic feel to it. Right downtown as well
Google
S

Steve-o Bandito

★★★★★ 5/5
Really cool authentic Chicago joint. Had a party of 5 during the lunch hour and everyone was more than satisfied with their food choices. Quick, friendly service- never ran short on drinks. Would recommend to anyone.
Google
J

Jamie LaFevers

★★★★☆ 4/5
We weren't originally going to go here but they had a lot of open seats and it was close to where we needed to go. The staff was the best part - they were friendly, kind, considerate and did their best to accommodate our group. The food was average - nothing special and you probably wont remember it too well after the fact but the location is really convenient and the prices are comparable to higher end options so this would be a good fit for people who prefer dive bars, causal dining, larger groups, kids and casual events.
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A

Alex Sandoval

★★★★☆ 4/5
We stopped in for a snack and a drink. We saw the weekend special and were like, ok yes let’s do that! $20 bottle of champagne with juice…. It’s CAVA that they bring you, not champagne…. But still does the job! We had two bottles! Ordered some nachos with brisket. They were ok. Needed to be more cheesy and the brisket was cubed not shredded. We didn’t hate it. Definitely would come back if we’re in the area for a cocktail. The Christmas decorations made it feel very “home-ie” loved them. Photos attached!
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F

F. Valtierra

★★★★★ 5/5
Food and drinks are fantastic. The late night hours are no joke either.
Google
A

Andrea Addington

★★★★★ 5/5
We really enjoyed our dinner at Emerald Loop. The service was wonderful and our waitress was super nice. The Chirish Burger was fantastic, great flavors. The shepherds pie was also a very good, reliable meal, nothing unexpected, and it's huge! We ordered the pretzel and it was soft and tasty. There was plenty of food as they are very generous with portions. The tables near the bar are very poorly lit, which makes it difficult to see the food but that is the only complaint, everything else was lovely.
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S

stefanie muntean

★★★★★ 5/5
Downtown for a night out and this was close to our hotel. We had fish fry and shepherds pie. It was delicious. Creamy mashed potatoes meat and fresh veggies. Big enough for 2.
Google
P

Perla Navarrete

★★★★★ 5/5
Food and drinks were really good. Service was excellent. Happy hour options.
Google
J

Jesse Ballard

★★★★★ 5/5
Came across this restaurant while walking around Chicago and it was a fantastic find. Atmosphere was good and the food was excellent. I had the brisket grilled cheese, which was something I'd never tried before and I'm very glad that I did.
Google
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