Cherry Point

This place is a gem! Food is absolutely amazing heads down. We went Friday at 7:30 pm with reservation and it was very crowded. Food was a tiny bit slow but whole experience covered it up. We have tasted all the signatures. I will highly recommend Quill, White Fish, and duck breast. Another must-try is the cocktails.

I came here after reading The Infatuation review but couldn’t find the food from the review in the menu. Probably the menu has been changed since the review. I really liked the cocktails and the burger. The burger was a little salty than what I like but still had great flavor and juicy. The pork croquettes were also good. We didn’t like the cured meat so much but maybe will order a different kind next time.

Edit 9/2/19: They've changed the bun on the burger which is disappointing. It went from a sesame brioche like bun to a standard potato bun. You can see the difference in my photos. The pheasant pie also wasn't available last time we went which I'm hoping was just a one off and not a permanent change. You can tell a lot of thought goes into the food here. The burger is one of the best (if not the best) in Brooklyn. The pheasant pie is a must try as well. My favorite cocktail on the menu is the Medicine Man and I always order the Sticky Toffee Pudding for dessert.

One of the most unbelievably good meals I've had in New York City. I spent the evening here for a friend's birthday. Every dish was composed masterfully, the service was friendly and attentive, and the overall experience of food, drink, and sensory input of the decor within the venue is worthy of a Michelin star, not just a guide recommendation.