Pizza Hut

We usually have great pizza from this location, but the fact that our Detroit style pizza went out like this is beyond me. The worker on the phone got an attitude and said they make the pizzas the best they can, dude needs to go back to Grade school and learn to draw two straight lines. Manager offered a credit which we appreciate, but the employee that made this pizza needs to find a new job......EDIT..after trying to eat it we finally realized why there was a gallon of sauce. The dough was raw and cheese wasn't even melted you think they were trying to cover something up?

The pizza was fantastic!.... You guys are the only pizza place I know that can give me a fairly thin crust( which is my absolute favorite), plenty of sauce at the same time, and still have the crust actually cooked through! toppings were great. BEST PIZZA WE HAVE EVER HAD!! the only thing I might add ....You have cut the size of the large pizza down....Need to bring back the "larger" ,large. It is just not big enough!

Be consistent of amounts of ingredients. We used to order twice a week. One day the same pizza would have a lot of cheese, the next time not so much. So then we started to order extra cheese to make sure there was enough cheese. Now, even by ordering extra cheese, the amount of cheese has gone back down to skimpy.