Brick House Tavern + Tap

Cool place and after an all day chilly rain, it was great to sit by the 🔥 fireplace. The drinks were spot on as my Moscow Mule was tasty and refreshing. The waitress recommended the chicken pot pie and now so will I. The crust was light and flaky. The pot pie was delicious. My wife had the Asian chicken salad which she loved. The menu had so many attractive items however I always enjoy the recommendations of the staff. While looking around this looked like a great place for large groups or just hanging at the bar. It was really cool decor with a warehouse, wood and black iron feel. I noticed they were serving these large draft tubes which looked pretty cool to share with a group of friends. They had a large staff of waiters, servers, runners and so forth so there were no delays. Definitely a winner 🏆

Had a birthday dinner here. Food was very good. Had 1 zombie and it actually managed to get pretty tipsy which really almost never happens. It doesn't even taste that strongly and while a decent sized drink, what the heck are they putting in it to make it so strong? Either way it's well worth it's price.

My first-time experience wasn't the greatest. My waitress was super slow. We got our food before our drinks, which was only 2 pops &a water. Crazy. I asked for my burger well done & it came out bleeding. My daughter ordered $7.99 "creamy shells & cheese" which sounded like a nice homemade twist. It was dry kraft Mac n cheese, which I can make at home for $2. I'm looking forward to coming a second time. I feel like it was just an off day for everyone. There menu looks fabulous and I'm excited to try some things. I will give better review on my next adventure to Brick House.