Pars Cuisine

I want to go back on the weekend sometime. They have dancers I hear and I like the different sitting options inside the restaurant. The food was good I ordered us the combination appetizer which was a great mixture and yummy. Then had the gyro with beef and lamb so good. The rice is delicious. We had a cookie for dessert. Great service. A little pricey for lunch but I will be back.

Food: 5/5 Ambiance: 5/5 Overl: 5/5 This an amazing restaurant with great ambiance. The decor is unique and there are traditional low sitting available with custom made tables and chairs. The food was AMAZING. Best Kabab koobideh and best kanob barg in southwestern states. Tender and juicy meats with high quality rice and ingredients. The appetizer plate we got was really good too particularly the Hummus stood out to me.

This is one of the best dining experiences I've had in years! I was in town on business and it's a real shame the family didn't get to come with me. I tried the appetizer sampler the stew sampler and the dessert sampler. If you want to get a good impression of how wonderful this menu is overall I suggest trying escorting! The pomegranate and walnut stew sounds weird but it was absolutely fantastic! The falafel or some of the best I've ever eaten. And the Turkish coffee was phenomenal. The service was top-notch and the floor show is something to write home about!

Lovely experience, great staff, good food, belly dancer was absolutely phenomenal. We did make reservations online since it was for my boyfriend’s birthday and I wanted to make sure we got in on time, and I was hoping it would mean we’d for sure get floor seating — I would note I would normally not get a reservation here or alternatively maybe call instead of booking online so you don’t have to risk a cancellation fee. Also, highly recommend trying the Persian baklava!