Mr Lim

Pretty busy (even on the sunday of a long weekend), so best to book in advance. I had heard many good things about this place and wasn't disappointed. The servings are pretty big, so it is easy to overorder. We both enjoyed the genmaicha tea (we had a lot of wine during the day and couldn't drink any more). I was looking forward most to the Korean fried chicken, but I found it to be a little too salty and a little too doughy (I'd give it a 3.5/5). The duck breast pancakes were really good, the duck was perfectly cooked and all the trimmings are very fresh. My favourite was the minced pork and green beans, these dishes are both a 5/5 for me. The minced pork has nice textures and a fusion flavour to it. Given the price, quality and ambience, I would come back for another meal here

Was really looking forward to this place, based on recommendations. However, the food was really underwhelming. I don’t think I’ve ever had a “bad” Chinese / Korean meal (perhaps the luck ran out)… this would have to be on the bottom of the list. Service, it was like being at an Aldi checkout. We actually had to ask for the food run to be slowed down - firstly, we didn’t have space on the table and secondly, it felt like we were being rushed to eat. The pressure to chow down your meal was intense.

Very popular local restaurant so book ahead to ensure you don't miss out. Modern spacious interior with well spaced tables including the long shared table in the centre for Korean BBQ. The menu is not confusingly long but offers a variety of tasty choices all cooked to perfection by the chefs in the large open kitchen. The staff are friendly and efficient and the wine list gives an opportunity to sample some local drops. Unfortunately the same can't be said for the beer options.

I have been to Mr Lim numerous times now but the chicken I had today deserves a review! I had the special of slow cooked sweet and sour chicken breast and just WOW! Apart from the pork buns(which are the best I've ever had) this is the best thing I've ever had from Mr Lim! It needs to be a regular on your menu! The chicken was moist but crisp thanks to the light, fried crumb and the sauce was so perfectly balanced, I wanted to drink the remainder haha Can't wait to come back and fingers crossed eat this delicious meal again. Oh and the service as always, great!

Made a booking for the Sunday night on the Queen's birthday long weekend. The earliest I could get was 8 pm. Menu came quickly but took 10-15 mins to take our order. Asked to place last order because kitchen was closing; we had yet to eat a main dish. Pork buns were cold; asked for them to be reheated. Pancakes for duck were warm; asked for them to be reheated. Given a pork dish we didn't order. Beef dish came without mushrooms. Food was good but the experience wasn't. Staff were mildly sympathetic; said they would not apply the credit card surcharge in lieu. Won't be rushing back there anytime soon.