Royal Feast

On a pitstop through SF and was glad to find this restaurant just a few minutes walk from my hotel. The Szechuan dumplings were not as spicy as I hope but has that aromatic flavors unique to this type of cuisine. The combination fried noodles has generous portion of ingredients, making it a satisfying meal.

Stopped here for a big, authentic Chinese meal after landing from SFO. Everything was great, but the string beans and eggplant were especially good. The Chong Qing spicy chicken was lightly breaded and moist, with some garlic bites throughout. Staff was friendly and relatively fast, though there were very few people in the restaurant at the time. I'd definitely go back again if I'm in the area.

I am always on the hunt for non-americanized Chinese food. You definitely get it here. I had the cold noodles with shredded chicken and order dumplings. Portions were generous, I've paid more in less expensive areas for less food. Quality of the food is up there for sure. If you are in the area, or even further away, it is worth grabbing something from this gem.

First time back since pre COVID. My favorite dish that i do not bother cooking is Mao Xue Wang, and it is by far the best of anywhere ( except China). The Chef remembered exactly how I like it. Service was top notch. The waitstaff made sure I had water, and very attentive. Now dining is possible again, i will be back often.

I never even noticed this place even though I must've passed by it a bunch of times while in Millbrae. I had high hopes with its reviews. Next to it has a very small parking lot. I've been here twice, the first time, it was completely empty and the second time, it was packed. Inside is a bit small, but they strive for a more classy feeling. I've ordered the lamb with green onions, chicken chow mein, eggplant with fish, and string beans. I really liked their chow mein since they used a thinner noodle type. The lamb was super tasty with the green onions. The portions were a lot bigger than we expected. The eggplant and fish fillet was a clay plot. It was a bit saltier than we liked, but still tasted really good. I was thoroughly impressed with the food. I really liked this place. It isn't in the too crowded part of Millbrae, and they have their own parking lot, so parking isn't too much of a problem. From my experience, it can get crowded, but they have Yelp waitlist which is super convenient. The food here is really tasty and I plan to come again soon.