Two Dog Diner

This diner is a gem. Don't be fooled by the simplicity of the setting as the food will blow you away. My dad, who may be the hardest person to please when it comes to food....he loved it there! Seriously, not a bad item on the menu. The wait staff has always been cheerful, friendly and just accommodating, even when my granddaughter is dropping eggs on the floor! Such a great place.

Update: We went back for breakfast, our food was fine but nothing special. We'll still go back for lunch but this isn't our new place for breakfast. Likely our new favorite breakfast place. Everything is made from scratch, we had lunch and as we watched breakfast items truck past us to other customers we knew we needed to come back. I had their cheese steak sandwich and I really liked it. Their potato soup was simply amazing!

Hands down, the best pancakes we've had in the Front Range. If you're looking for pancakes, look no further, this is the place - get the Vermont ones. The rest of the breakfast menu is good, if not exceptional. If you're into breakfast potatoes vs. shredded hash browns, these are above average. They've nailed the over-easy vs. over-medium every time. They also have coffee and a good selection of coffee/espresso drinks, I'd call them good - if average - you won't be wow'ed nor disappointed. They have some exquisite desserts if you're into that. The owner can frequently be found working the line with his team. He's a great guy, friendly and fun to talk to. He seems to have a good relationship with his staff, something we really appreciate seeing. The service reflects that relationship.

Server was friendly and upbeat. Very attentive. Food was on point and cooked how I like it. The only knock would be the price. I got a very simple plate of 2 eggs, 2 bacon, potatoes with coffee and it was over $15... so over $18 after tip. Thats a lot for such a simple plate of food. I cant afford to ever eat there again. I thought $9 for a plate of breakfast food at whole foods was expensive.. paid double here for a fraction of the food!

I love this diner - it's a great place to have breakfast. The specials are always really good, and their flannel (oatmeal/granola) pancakes are to die for. Paul the owner is a really great guy and the whole staff is really friendly, so sitting at the bar is a great option. And, their best kept secret is that the pies are unbelievable!