Cini

Lunch at Cinis today was exquisite. There is a beautifully curated new menu and some exciting specials too. I had lamb shank that had been taken off the bone and served on Parmesan mashed potatoes. It was heavenly, so tender and perfectly seasoned. My colleague had risotto with a side of rocket and shaved Parmesan which she described as absolutely divine. This authentic Italian family owned and run restaurant has an extraordinarily warm and welcoming atmosphere, the service was really wonderful and the food genuinely out of this world.

Service was very slow waited over an hour and a half for food. But the staff informed us every step of the way. Food was okay. But would have been better if didn't have to wait so long and the table that came in after us by half hour got their food before us because they were friends with people in the place.

We had our son christening party here in august. I couldn’t fault any of the staff whatsoever. Andrea, the owner, was there at all times and he made sure that that everyone has a lovely evening and things were running smoothly. Food was very good and tasty and everything was freshly made to order( cooked fresh according to preferences, from the menu)I can recommend this restaurant for any occasion( private party or just a dinner). Thank you Andrea and all Cinni staff🤗🥰

Food was really nice, great service, lovely atmosphere. The only thing I could fault would be the price of the sides, whilst they were nice they were expensive for what they were and the size of portion received and I don't like when a restaurant adds on a tip automatically to your bill, this should be a choice based on your experience. In this instance I would have tipped but it should be my choice.